MEATBALL SHISH KABOBS
Convenience foods make this hearty entree a snap to prepare. Purchased meatballs are easy to thread onto skewers. And since they're precooked, you just need to grill the kabobs until the fresh veggies are tender. Basting with bottled barbecue sauce adds fast flavor. -Shawn Solley, Lawton, Oklahoma
Provided by Taste of Home
Categories Dinner
Time 30m
Yield 6 servings.
Number Of Ingredients 7
Steps:
- On metal or soaked wooden skewers, alternate meatballs, zucchini, summer squash, tomatoes and onions. Grill, uncovered, over medium heat for 6 minutes, turning once. , Baste with barbecue sauce. Grill 8-10 minutes longer or until meatballs are heated through and vegetables are tender, turning and basting frequently. Serve over rice.
Nutrition Facts : Calories 81 calories, Fat 2g fat (0 saturated fat), Cholesterol 2mg cholesterol, Sodium 365mg sodium, Carbohydrate 15g carbohydrate (9g sugars, Fiber 3g fiber), Protein 3g protein.
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mya johnson
m.johnson47@hotmail.comI wasn't sure how these kabobs would turn out, but I was pleasantly surprised! The meatballs were moist and flavorful, and the vegetables were cooked perfectly. I'll definitely be making these again.
Gogo Amarachi
amarachi.g@hotmail.comThese kabobs were delicious! The meatballs were moist and flavorful, and the vegetables were cooked to perfection. I will definitely be making these again.
Glander Zulu
zulug27@aol.comI made these kabobs for a potluck and they were a hit! Everyone loved them. I will definitely be making them again.
Zil e Rehman.
z39@yahoo.comThese kabobs were a great way to use up leftover meatballs. They were easy to make and turned out delicious. I'll definitely be making these again.
Matthew Hernandez
h-m@hotmail.comI wasn't sure how these kabobs would turn out, but I was pleasantly surprised! The meatballs were moist and flavorful, and the vegetables were cooked perfectly. I'll definitely be making these again.
Ibrahim Isyaku muhammad
i.m@gmail.comThese kabobs were delicious! The meatballs were moist and flavorful, and the vegetables were cooked to perfection. I will definitely be making these again.
Patrick Charles
patrick.c@hotmail.co.ukI made these kabobs for a party and they were a huge hit! Everyone loved them. I will definitely be making them again.
Syed haider Naqvi
s@yahoo.comThese kabobs were easy to make and turned out great! The meatballs were juicy and flavorful, and the vegetables were cooked perfectly. I'll definitely be making these again.
Joe Walker
joe.walker@hotmail.comI'm not a big fan of meatballs, but these were really good! The sauce was delicious and the vegetables were cooked to perfection. I'll definitely be making these again.
malaea teimitsi
malaea-teimitsi@gmail.comThese kabobs were a hit at our last BBQ! The meatballs were moist and flavorful, and the vegetables were perfectly cooked. I'll definitely be making these again.