MEATBALL MUSHROOM SOUP
WOW!!! What a satisfying soup. It is so thick it is almost a stew. Just add crusty bread for a great meal on a cold winter night.
Provided by Cats Eye
Categories Meat
Time 45m
Yield 2-4 serving(s)
Number Of Ingredients 13
Steps:
- Heat oven to 350 deg.
- Shape ground beef into 1" balls.
- and bake until just done.
- In a dutch oven combine soup, milk, water and onion.
- Bring to a boil.
- Add Italian seasoning, garlic, barley, macaroni and rice.
- Reduce heat, simmer uncovered for 15 minute Stir in carrot, cover and simmer for 5- 10 minute Add meatballs and mushrooms to soup.
- Stir in Parmesan cheese.
- Cook a few minutes more until macaroni and rice are done.
- Serve with crusty bread!
- Enjoy!
- Note: I used diced garlic from a jar.
- Either way is OK.
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Zaylin Links
l.z@hotmail.comThis is a great recipe! The soup is so flavorful and the meatballs are cooked perfectly. I will definitely be making this again.
Mala Naidoo
naidoo-m74@hotmail.frThis soup is delicious! I love the combination of meatballs and mushrooms. It's so hearty and flavorful.
Maher Iftikhar
maher@aol.comThis soup is a family favorite! It's always a hit when I make it.
Mohan Yadab
m58@yahoo.comI've made this soup several times and it's always a hit! It's so easy to make and the meatballs are always so moist and flavorful.
sxkpp
sxkpp83@gmail.comThis soup is amazing! The meatballs are so flavorful and the broth is so rich and savory. I will definitely be making this again.
Jiselle
jiselle@hotmail.comThis soup is delicious and so easy to make! I love that I can throw it all in the crock pot and dinner is ready when I get home from work.
Sem
sem@aol.comI love this soup! It's so easy to make and always a hit with my family and friends.
Savanna Horner
hsavanna24@yahoo.comThis soup is delicious! I made it for my family and they all loved it. The meatballs were so moist and flavorful, and the broth was so rich and savory. I will definitely be making this again.
Lemon Heads
l-heads40@yahoo.comI love this soup! It's so easy to make and always a crowd-pleaser. I usually add some extra veggies, like carrots and celery, to make it even more hearty.
Ezequiel Huizar
ezequiel-huizar6@gmail.comThis soup was just what I needed on a cold winter day. It was warm and comforting, and the meatballs were so hearty. I will definitely be making this again.
Anita Verma
a_verma15@yahoo.comI made this soup for a potluck and it was a hit! Everyone loved it. I will definitely be making it again.
Angel Rodriguez
a_r34@yahoo.comThis soup was delicious! The meatballs were moist and flavorful, and the mushrooms added a nice earthy flavor. I would definitely recommend this recipe.
tina javnyuy
tinaj87@gmail.comMy family loved this meatball mushroom soup! It was so easy to make and the meatballs were so flavorful. I will definitely be making this again.