MEATBALL HOAGIES
Whenever I make these hearty meatball sandwiches, they disappear quickly.-Cynthia Barnard, Augusta, Maine
Provided by Taste of Home
Categories Lunch
Time 1h45m
Yield 8-10 servings.
Number Of Ingredients 24
Steps:
- In a large saucepan or Dutch oven, saute celery, green peppers, onion and garlic in oil until tender, about 4-5 minutes. Add the next eight ingredients; bring to a boil. Reduce heat; simmer, uncovered, for 1-2 hours. , For meatballs, beat eggs in a large bowl. Add the next six ingredients. Crumble beef over mixture and mix well. Shape into 1-in. balls. Place meatballs on a greased rack in a shallow baking pan. Bake, uncovered, at 450° for 12-15 minutes or until no longer pink. Drain on paper towels. Add to sauce; heat through. Serve on buns; top with Parmesan cheese if desired.
Nutrition Facts : Calories 425 calories, Fat 18g fat (6g saturated fat), Cholesterol 104mg cholesterol, Sodium 1621mg sodium, Carbohydrate 39g carbohydrate (7g sugars, Fiber 5g fiber), Protein 27g protein.
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Blakey Boy
[email protected]I was disappointed with this recipe. The meatballs were dry and the sauce was bland. I would not recommend this recipe.
Faith Chege
[email protected]These meatball hoagies were delicious! The meatballs were cooked perfectly and the sauce was flavorful. I will definitely be making these again.
Niazkhan Sheikh. 0
[email protected]I've made this recipe several times and it's always a success. The meatballs are so moist and flavorful, and the sauce is perfect.
Naheed Jamil
[email protected]This recipe was a hit at my party! The meatballs were cooked perfectly and the sauce was flavorful. I will definitely be making these again.
Moniruzzaman Shanto
[email protected]The meatballs were a little dry, but the sauce was excellent. I would try this recipe again, but I would make some changes to the meatballs.
unnati chapagain
[email protected]These meatball hoagies were easy to make and turned out great! The meatballs were moist and flavorful, and the sauce was delicious. I will definitely be making these again.
Oscar Colmenares
[email protected]I was disappointed with this recipe. The meatballs were dry and the sauce was bland. I would not recommend this recipe.
Lisa Wilkerson
[email protected]These meatball hoagies were delicious! The meatballs were cooked perfectly and the sauce was flavorful. I will definitely be making these again.
Suzette Fuller
[email protected]I've made this recipe several times and it's always a crowd-pleaser. The meatballs are so moist and flavorful, and the sauce is perfect.
Andrew Navedo
[email protected]The meatballs were amazing! The sauce was a little too sweet for my taste, but overall this recipe was a winner.
alexis gomez
[email protected]This recipe was easy to follow and the meatballs were delicious. I will definitely be making these again for my next party.
Lorraine Martinez
[email protected]The meatballs were a little dry, but the sauce was excellent. I would try this recipe again, but I would make some changes to the meatballs.
Frank Thomas
[email protected]I followed the recipe exactly and the meatballs turned out perfectly. The sauce was also very good. I would definitely recommend this recipe.
Huzaifa Imran
[email protected]These meatball hoagies were a hit with my family! The meatballs were moist and flavorful, and the sauce was delicious. I will definitely be making these again.