MEATBALL FLATBREAD
As amazing as this flatbread is, you would never guess how unbelievably easy it is to make. And hiding veggies in the sauce is a clever trick, especially if you have kids. For a crunchy crust, bake the naan in the oven until slightly crispy on top before adding the tomato sauce. -Kimberly Berg, North Street, Michigan
Provided by Taste of Home
Categories Dinner
Time 22m
Yield 4 flatbreads.
Number Of Ingredients 8
Steps:
- Preheat oven to 400°. Place tomato sauce, carrot, basil and garlic in a food processor; cover and process until pureed., Place flatbreads on an ungreased baking sheet. Spread with tomato sauce mixture; top with cheese and meatballs. Sprinkle with seasonings. , Bake on a lower oven rack until cheese is melted, 12-15 minutes.
Nutrition Facts : Calories 228 calories, Fat 10g fat (5g saturated fat), Cholesterol 46mg cholesterol, Sodium 835mg sodium, Carbohydrate 21g carbohydrate (3g sugars, Fiber 2g fiber), Protein 14g protein.
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The Sound Box
[email protected]I love this recipe! It's so easy to make, and it's always a hit with my family and friends.
Lindiwe Lindy
[email protected]This recipe was a little too spicy for my taste, but it was still really good. I'll definitely be making it again, but I'll use less chili powder next time.
Apurbo Sarker
[email protected]I'm not a big fan of meatballs, but this recipe changed my mind. The meatballs were so juicy and flavorful, and the flatbread was the perfect complement.
Fs Sf
[email protected]I made this recipe for my friends, and they all raved about it. They said it was the best meatball flatbread they'd ever had.
Bernard Tawiah
[email protected]This recipe is a keeper! I'll definitely be making it again and again.
Asim Shahzada
[email protected]The meatballs were a little bland for my taste, but the flatbread was delicious.
mumtaz khaskhali
[email protected]I've made this recipe several times now, and it's always a crowd-pleaser. It's perfect for parties or potlucks.
Mondinat adeola
[email protected]I made this recipe for my family, and they all loved it. Even my picky kids ate it up.
Ziyanda Xulu
[email protected]I followed the recipe exactly, and the meatballs turned out dry and overcooked. The flatbread was also too crispy.
Shankar Jr
[email protected]This was a quick and easy meal to make, and it was so delicious. I'll definitely be making it again.
Concern Daniel
[email protected]I'm not usually a fan of flatbread, but this recipe changed my mind. The meatballs were so good, and the flatbread was the perfect vehicle for them.
Qandeel Fatima
[email protected]This meatball flatbread was a hit at my party! The meatballs were juicy and flavorful, and the flatbread was crispy and chewy. I loved the combination of flavors and textures.