Great for Christmas buffet table, open house, etc. Can be made ahead, frozen, and reheated as needed.
Provided by JJOHN32
Categories Appetizers and Snacks Meat and Poultry Meatball Appetizer Recipes
Yield 36
Number Of Ingredients 10
Steps:
- Combine the milk, dry bread crumbs, and chopped onion. Add meat. Mix well.
- Shape into 3 dozen small balls. Place in a shallow baking pan.
- Blend water, soy sauce, vegetable oil, sugar, garlic, and ginger. Pour over meatballs. Let stand 1 hour. Stir once or twice.
- Bake meatballs in sauce, uncovered, at 350 degrees F (175 degrees C) for 20-25 minutes. Serve hot in chafing dish.
Nutrition Facts : Calories 23.9 calories, Carbohydrate 0.7 g, Cholesterol 4.9 mg, Fat 1.7 g, Protein 1.3 g, SaturatedFat 0.6 g, Sodium 57.9 mg, Sugar 0.4 g
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crispybacon
[email protected]I made these meatballs for a potluck and they were a huge hit! Everyone loved them.
Sumaya Akter
[email protected]These meatballs were easy to make and tasted great! I would definitely recommend them.
fatma gamal
[email protected]I followed the recipe exactly and the meatballs turned out great! I will definitely be making these again.
Godfrey Nicolaus
[email protected]These meatballs were a little dry, but the sauce was delicious.
FOLI EDEM DENNIS
[email protected]I made these meatballs for my family and they loved them! They said they were the best meatballs they've ever had.
Asjad Ali
[email protected]These meatballs were delicious! I will definitely be making them again.
Rabia Bilal
[email protected]I've made these meatballs several times now and they're always a hit. They're so easy to make and they taste amazing.
Jorge Contreras
[email protected]These meatballs were a little bland for my taste, but they were still good.
vxz vxz
[email protected]I made these meatballs for a potluck and they were a huge hit! Everyone loved them.
Jason S
[email protected]These meatballs were easy to make and tasted great! I would definitely recommend them.
Dartavious General
[email protected]I followed the recipe exactly and the meatballs turned out great! I will definitely be making these again.
Shafiul azam Tipu
[email protected]These meatballs were a little dry for my taste, but the sauce was delicious.
Rashiad Hussain
[email protected]I made these meatballs for my family and they loved them! They said they were the best meatballs they've ever had.
Eric Nartey
[email protected]These meatballs are so good! I love the combination of beef and pork, and the sauce is perfect.
Noah Mills
[email protected]I've made these meatballs several times now and they're always a crowd-pleaser. They're moist and flavorful, and the sauce is delicious.
Voice of Hazara
[email protected]These meatballs were a hit at my party! They were easy to make and disappeared quickly.