MEATBALL AND BAKED BEAN CASSEROLE
An easy, fast and delicious meal. Great weekday meal when you come home tired after work. Serve with salad and rolls.
Provided by LizCl
Categories One Dish Meal
Time 35m
Yield 4 serving(s)
Number Of Ingredients 11
Steps:
- Mix ground beef, evaporated milk, bread crumbs, 1 teaspoon salt and pepper. With wet hands shape into 16 balls.
- Brown in skillet in butter with onions.
- Cover, cook over low heat 10 minutes. Drain off fat, if any.
- Add mixture of baked beans, 1/8 teaspoon salt, catsup, and dry mustard. Cover and heat.
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Shawn Ford
[email protected]This casserole is a great way to use up leftover bread. I often use leftover bread crumbs to make the meatball mixture.
Melga Ao
[email protected]This casserole is a great way to get your daily dose of protein. The meatballs are packed with protein, and the baked beans are a good source of fiber.
Raven Plant
[email protected]This casserole is a great way to save money. It's made with inexpensive ingredients, and it can feed a crowd.
Katie McCrea
[email protected]I love that this casserole can be made ahead of time. I often make it the night before and then just reheat it for dinner the next day.
maryam ahktar
[email protected]This casserole is a great way to use up leftover baked beans. I always have a can or two of baked beans in the pantry, and this is the perfect way to use them up.
DWAN CUNNINGHAM
[email protected]I'm not a big fan of casseroles, but this one is an exception. It's so flavorful and satisfying.
Kaelyne Paul
[email protected]This casserole is a great party food. I always make it for potlucks and parties, and it's always a hit.
Becky Davies
[email protected]This casserole is a great way to get your kids to eat their vegetables. My kids love the meatballs and the baked beans, and they don't even notice the vegetables.
Md Foysal Hossain
[email protected]I love that this casserole is so easy to make. I can have it on the table in less than an hour.
sydney frei
[email protected]This casserole is a great comfort food. It's perfect for a cold winter day.
tyree williams
[email protected]I made this casserole in a slow cooker, and it turned out great! I just browned the meatballs and then put everything in the slow cooker on low for 8 hours.
Charlie Morrison
[email protected]This casserole is a great way to use up leftover meatballs. I always have a few leftover meatballs in the freezer, and this is the perfect way to use them up.
TOXIC PROTIK
[email protected]I served this casserole with mashed potatoes and green beans, and it was a perfect meal.
tanyadavis Thompson
[email protected]I added some chopped bell peppers and onions to the casserole, and it gave it a nice added flavor.
Atif Raza Buriro
[email protected]I made this casserole with ground turkey instead of beef, and it turned out great! The turkey meatballs were just as tender and flavorful as the beef meatballs.
Safeer Ahmad
[email protected]This casserole was a bit too sweet for my taste, but I think that's because I used a sweet barbecue sauce. Next time, I'll use a more savory sauce.
Portia Phamotse
[email protected]I'm not a big fan of baked beans, but I really enjoyed this casserole. The meatballs were so moist and flavorful, and the sauce was perfect. I will definitely be making this again.
Zaid Afridi
[email protected]I made this casserole for a potluck and it was a huge success! Everyone loved it. I especially liked that it was so easy to make. I just browned the meatballs and then threw everything in a casserole dish and baked it.
Prototype
[email protected]This casserole was a hit with my family! The meatballs were so tender and flavorful, and the baked beans added a delicious sweetness. I will definitely be making this again.