"Our young daughter loves to help in the kitchen," shares Denise Albers of Freeburg, Illinois. "This pizza-shaped meat loaf is so easy to make that she can do several steps by herself."
Provided by Taste of Home
Categories Dinner
Time 25m
Yield 4 servings.
Number Of Ingredients 10
Steps:
- In a large bowl, combine the milk, bread crumbs and garlic salt; add beef. Stir with a fork just until mixed. Press onto the bottom and 1/2 in. up the sides of an ungreased 9-in. pie plate. , Combine ketchup and sugar; spread over beef mixture. Sprinkle with mushrooms. Sprinkle with oregano and Parmesan cheese. , Bake at 400° for 20 minutes or until meat is no longer pink and a thermometer reaches 160°; drain. Arrange American cheese in a lattice pattern on top. Cut into wedges.
Nutrition Facts : Calories 355 calories, Fat 16g fat (8g saturated fat), Cholesterol 93mg cholesterol, Sodium 1036mg sodium, Carbohydrate 21g carbohydrate (7g sugars, Fiber 1g fiber), Protein 30g protein.
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Fazeena Raheem
[email protected]I can't wait to try this meat za pie recipe!
Maggie Chintowe
[email protected]This meat za pie is the perfect party food. It's easy to make and everyone loves it.
Vasheel Nand
[email protected]I've tried many meat za pie recipes, but this one is by far the best.
Megan “CandiCake” Jeffs
[email protected]This meat za pie is easy to make and always a hit with my family.
Honey Eliyah
[email protected]I made this meat za pie for my family and they loved it! The crust was flaky and the filling was cheesy and flavorful.
BILATU TENKIR
[email protected]This meat za pie is the perfect comfort food for a cold winter day.
Cry Sello
[email protected]I'm not usually a fan of meat za pie, but this recipe changed my mind. The crust was perfect and the filling was cheesy and delicious.
TheGroxNL
[email protected]This meat za pie is a must-try! The crust is flaky and the filling is cheesy and flavorful.
Emmanuel Losuru
[email protected]I love this meat za pie! The crust is always perfect and the filling is cheesy and delicious.
Saqib mangi
[email protected]This meat za pie is the perfect comfort food. It's cheesy, flavorful, and satisfying.
Shani Rajput
[email protected]I've made this meat za pie a few times now and it's always a crowd-pleaser. The crust is flaky and the filling is cheesy and delicious.
Jeffery Duncan
[email protected]This recipe was easy to follow and the pie turned out great. The crust was crispy and the filling was cheesy and flavorful.
Summer Webb
[email protected]I made this meat za pie for a potluck and it was a huge success! Everyone raved about the delicious flavor and the perfect crust. I will definitely be making this again.
DF_ SAVAGE
[email protected]This meat za pie was a hit with my family! The crust was flaky and golden brown, and the filling was cheesy, flavorful, and satisfying. I especially loved the addition of the diced bell peppers and onions, which gave the pie a nice crunch and sweetne