MEAT-ZA PIE

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Meat-Za Pie image

"Our young daughter loves to help in the kitchen," shares Denise Albers of Freeburg, Illinois. "This pizza-shaped meat loaf is so easy to make that she can do several steps by herself."

Provided by Taste of Home

Categories     Dinner

Time 25m

Yield 4 servings.

Number Of Ingredients 10

1 can (5 ounces) evaporated milk
1/2 cup plain or seasoned dry bread crumbs
3/4 teaspoon garlic salt
1 pound lean ground beef
1/4 cup ketchup
1 teaspoon sugar
1/2 cup canned sliced mushrooms
1/4 teaspoon dried oregano
2 tablespoons grated Parmesan cheese
3 slices process American cheese, cut into thin strips

Steps:

  • In a large bowl, combine the milk, bread crumbs and garlic salt; add beef. Stir with a fork just until mixed. Press onto the bottom and 1/2 in. up the sides of an ungreased 9-in. pie plate. , Combine ketchup and sugar; spread over beef mixture. Sprinkle with mushrooms. Sprinkle with oregano and Parmesan cheese. , Bake at 400° for 20 minutes or until meat is no longer pink and a thermometer reaches 160°; drain. Arrange American cheese in a lattice pattern on top. Cut into wedges.

Nutrition Facts : Calories 355 calories, Fat 16g fat (8g saturated fat), Cholesterol 93mg cholesterol, Sodium 1036mg sodium, Carbohydrate 21g carbohydrate (7g sugars, Fiber 1g fiber), Protein 30g protein.

Fazeena Raheem
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I can't wait to try this meat za pie recipe!


Maggie Chintowe
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This meat za pie is the perfect party food. It's easy to make and everyone loves it.


Vasheel Nand
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I've tried many meat za pie recipes, but this one is by far the best.


Megan “CandiCake” Jeffs
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This meat za pie is easy to make and always a hit with my family.


Honey Eliyah
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I made this meat za pie for my family and they loved it! The crust was flaky and the filling was cheesy and flavorful.


BILATU TENKIR
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This meat za pie is the perfect comfort food for a cold winter day.


Cry Sello
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I'm not usually a fan of meat za pie, but this recipe changed my mind. The crust was perfect and the filling was cheesy and delicious.


TheGroxNL
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This meat za pie is a must-try! The crust is flaky and the filling is cheesy and flavorful.


Emmanuel Losuru
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I love this meat za pie! The crust is always perfect and the filling is cheesy and delicious.


Saqib mangi
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This meat za pie is the perfect comfort food. It's cheesy, flavorful, and satisfying.


Shani Rajput
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I've made this meat za pie a few times now and it's always a crowd-pleaser. The crust is flaky and the filling is cheesy and delicious.


Jeffery Duncan
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This recipe was easy to follow and the pie turned out great. The crust was crispy and the filling was cheesy and flavorful.


Summer Webb
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I made this meat za pie for a potluck and it was a huge success! Everyone raved about the delicious flavor and the perfect crust. I will definitely be making this again.


DF_ SAVAGE
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This meat za pie was a hit with my family! The crust was flaky and golden brown, and the filling was cheesy, flavorful, and satisfying. I especially loved the addition of the diced bell peppers and onions, which gave the pie a nice crunch and sweetne