I make this hearty casserole for the men who help us out during harvest time. Every year they say it's the best, hands down. Throw in any pizza toppings your family likes-Canadian bacon, black olives and green peppers are some of our picks. -Brook Bothun, Canby, Minnesota
Provided by Taste of Home
Categories Dinner
Time 3h40m
Yield 10 servings.
Number Of Ingredients 13
Steps:
- In a large skillet, cook beef, sausage, onion and mushrooms over medium heat until meat is no longer pink and vegetables are tender, breaking up meat into crumbles, 10-12 minutes; drain., Transfer meat mixture to a greased 6-qt. slow cooker. Stir in tomato sauce, pizza sauce, pasta, water, tomato paste, pepperoni and Italian seasoning. Cook, covered, on low until pasta is tender, 3-4 hours., Stir thoroughly; mix in 1 cup mozzarella cheese and 1 cup cheddar cheese. Sprinkle remaining cheese over top. Cook, covered, until cheese is melted, 15-20 minutes longer.
Nutrition Facts : Calories 653 calories, Fat 35g fat (14g saturated fat), Cholesterol 99mg cholesterol, Sodium 1482mg sodium, Carbohydrate 52g carbohydrate (9g sugars, Fiber 6g fiber), Protein 36g protein.
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Serenity Hendrickson
[email protected]This was a great recipe! The crust was crispy and the toppings were flavorful. I will definitely be making this again.
Fabian Gonzalez
[email protected]I've made this recipe several times and it's always a crowd-pleaser. The crust is crispy and the toppings are flavorful. I highly recommend it!
Fatum_ Baloshi_
[email protected]This is my go-to pizza recipe. It's so easy to make and it always turns out delicious. I love that I can customize it with my favorite toppings.
Lionel Koen
[email protected]I made this last night and it was a hit! My family loved it. The crust was so crispy and the toppings were so flavorful. I will definitely be making this again.
Harmony Shaw
[email protected]This was a great recipe! The crust was crispy and the toppings were flavorful. I will definitely be making this again.
Faith Gwande
[email protected]I've made this recipe several times and it's always a crowd-pleaser. The crust is crispy and the toppings are flavorful. I highly recommend it!
butter cup
[email protected]This is my go-to pizza recipe. It's so easy to make and it always turns out delicious. I love that I can customize it with my favorite toppings.
Glenn Crolly
[email protected]I made this last night and it was a hit! My family loved it. The crust was so crispy and the toppings were so flavorful. I will definitely be making this again.
Riaz Alie
[email protected]This was a great recipe! The crust was crispy and the toppings were flavorful. I will definitely be making this again.
Shto kumar Shtokumar
[email protected]I've made this recipe several times and it's always a crowd-pleaser. The crust is crispy and the toppings are flavorful. I highly recommend it!
Sheirlley Joseph
[email protected]This is my go-to pizza recipe. It's so easy to make and it always turns out delicious. I love that I can customize it with my favorite toppings.
Tanveer Raees
[email protected]I made this last night and it was a hit! My family loved it. The crust was so crispy and the toppings were so flavorful. I will definitely be making this again.
cheema mustafa
[email protected]This was a great recipe! The crust was crispy and the toppings were flavorful. I will definitely be making this again.
Mr Schematic
[email protected]I've made this recipe several times and it's always a crowd-pleaser. The crust is crispy and the toppings are flavorful. I highly recommend it!
Awais Razzaq
[email protected]This is my go-to pizza recipe. It's so easy to make and it always turns out delicious. I love that I can customize it with my favorite toppings.
Florence Idehen
[email protected]I made this last night and it was a hit! My family loved it. The crust was so crispy and the toppings were so flavorful. I will definitely be making this again.
Bruce Soulos
[email protected]This is a *great* recipe! I've made it several times and it always turns out great. The crust is crispy and the toppings are flavorful. I highly recommend it!