MEAT LOVERS CHEATING LASAGNA
Easy 6 ingredient Triple meat (pepperoni, sausage and hamburger) lasagna made easier by using frozen cheese ravioli instead of the noodles & ricotta mixture. Tastes just like regular lasagna but much better with the meat combination. A must if you are a meat lovers pizza fan. (and fabulous even if your not). A wonderful new spin on lasagna that I just threw together for a birthday dinner.
Provided by -JL-6680
Categories Pork
Time 55m
Yield 4-6 serving(s)
Number Of Ingredients 8
Steps:
- In a large frying pan, cook the sausage and ground beef together with the chopped onions until no longer pink and drain all grease.
- Cook ravioli according to package directions (only for about 3 minutes or so I think) Drain and rinse in cold water.
- In a 13x9 baking dish, spread a small amount of sauce (just enough to cover bottom) and layer enough ravioli to cover.
- Stack the slices of pepperoni and cut them into narrow strips and spread half of it over the ravioli.
- Now spread all the meat over that and pour the remaining sauce on top of it.
- Sprinkle with 1-1/2 cups mozzerella cheese, then layer the remaining ravioli and cheese and sprinkle all of the garlic powder on it.
- Spread the remaining half of pepperoni strips on top of cheese.
- Cover with foil and bake at 375* for about 20-25 minutes.
- Remove foil and bake uncovered another 10 minutes or until cheese and pepperoni are golden.
- Serve with no yeast Beer Bread (recipe# 73440).
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Star Boy
[email protected]I'm always looking for new lasagna recipes, and this one is definitely a keeper. It's so easy to make, and it tastes amazing. Thanks for sharing this recipe!
DiwanMaister
[email protected]This lasagna is perfect for a special occasion. It's elegant and delicious, and it's sure to impress your guests.
Cherry Groove
[email protected]This lasagna is a bit time-consuming to make, but it's totally worth it. The end result is a delicious and hearty meal that the whole family will love.
Quintin Du preez
[email protected]I made this lasagna for my boyfriend, and he loved it! He said it was the best lasagna he'd ever had. I'm so happy I found this recipe.
Zia wazir
[email protected]This is the best lasagna recipe I've ever tried. The meat sauce is so flavorful, and the cheese is perfectly melted. I highly recommend this recipe.
Marie Macawile
[email protected]I've made this lasagna several times now, and it's always a success. It's so easy to make, and it always turns out perfect.
Shelly Carl-Washburn
[email protected]This lasagna is so cheesy and delicious. I love the way the cheese melts and bubbles in the oven. It's the perfect comfort food.
Cynthia muwanguzi
[email protected]I'm not a big fan of lasagna, but this recipe changed my mind. The combination of flavors and textures is amazing. I'll definitely be making this again.
Mehedi Mamun
[email protected]I added some extra vegetables to this lasagna, like spinach and mushrooms. It turned out great! The vegetables added a nice flavor and texture to the dish.
Jareizi Rodriguez
[email protected]This is my go-to lasagna recipe. It's always a crowd-pleaser, and it's so easy to make. I love that I can use pre-made sauce and noodles to save time.
Tara Rai
[email protected]I made this lasagna for a potluck dinner, and it was gone in minutes! Everyone raved about how delicious it was. I'm so glad I found this recipe.
Roman Reid
[email protected]The prep time for this recipe was a bit long, but it was totally worth it. The lasagna turned out amazing, and my friends and family loved it.
Elizabeth Ray
[email protected]I love how easy this recipe is to follow. Even a beginner cook can make this delicious lasagna. The instructions are clear and concise, and the ingredients are easy to find.
Kyree Miller
[email protected]This lasagna was a hit with my family! The layers of cheese, hearty meat sauce, and tender lasagna noodles were perfection. I'll definitely be making this again.