MEAT LOAF WITH SAUTEED MUSHROOMS

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Meat Loaf with Sauteed Mushrooms image

Yield Serves 6 to 8

Number Of Ingredients 16

5 tablespoons olive oil
3 large onions, coarsely chopped
1 tablespoon sugar
2 teaspoons dried oregano
2 garlic cloves, minced
1/4 cup apple cider vinegar
1 pound lean ground beef
1 pound ground pork
1 14 1/2-ounce can crushed tomatoes with added puree
2 large eggs
1 cup crushed saltine cracker crumbs
1/2 cup chopped celery leaves
1/4 cup dry white wine
1 1/2 teaspoons salt
3/4 teaspoon ground black pepper
1 pound mushrooms, sliced

Steps:

  • Preheat oven to 350°F. Oil 13x9x2-inch roasting pan. Heat 2 tablespoons oil in large nonstick skillet over medium-high heat. Add onions and sugar; sauté until onions are deep golden brown, about 15 minutes. Stir in oregano and garlic. Add vinegar; cook until evaporated, about 2 minutes. Transfer to large bowl and cool.
  • Add ground beef, pork, 1 cup crushed tomatoes and next 6 ingredients to onions. Mix with fork until just blended. Form meat mixture into 10-by-5-inch loaf shape in prepared pan.
  • Bake 45 minutes. Spread remaining crushed tomatoes over meat loaf. Drizzle with 1 tablespoon oil. Bake until thermometer inserted into center registers 155°F, about 1 hour. Cool 15 minutes.
  • Meanwhile, heat 2 tablespoons oil in large skillet over medium-high heat. Add mushrooms; sauté until tender, about 12 minutes. Season to taste with salt and pepper.
  • Cut meat loaf into thick slices. Spoon mushrooms and pan juices over.

Md Saharia
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5 stars! This meatloaf is moist and flavorful, and the sauteed mushrooms are the perfect addition.


Rakash Shikh
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This recipe was easy to follow and the meatloaf was delicious. I used a blend of ground beef and ground pork, and it turned out perfectly.


Akash Sarkar
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I've made this meatloaf several times now and it's always a hit. It's a great recipe for a weeknight meal or a special occasion.


Hamza Shah
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The meatloaf turned out perfectly! It was moist and flavorful, and the sauteed mushrooms added a delicious umami flavor.


Rao Akash
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This meatloaf recipe is a keeper. It's easy to make and the flavor is incredible. I'll definitely be making it again soon.


Brian Behm
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I've been making this meatloaf for years and it's always a hit. It's a classic recipe that everyone loves.


Carballo Perez
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This meatloaf is a great recipe for beginners. It's easy to follow and the results are delicious.


Tehmena Hussain
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I made this meatloaf for my family last night and they loved it! It was so easy to make and it tasted amazing.


Zahida Sadiq
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This meatloaf is a great way to use up leftover ground beef. It's also a great recipe for a potluck or party.


Sander Alex
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I'm not a big fan of meatloaf, but this recipe changed my mind. It was so good!


Na BIL
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5 stars! This meatloaf is moist and flavorful, and the sauteed mushrooms are the perfect addition.


Md Mojnu Miya
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This recipe was easy to follow and the meatloaf was delicious. I used a blend of ground beef and ground pork, and it turned out perfectly.


Mohammadnaghi Haddadian
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I've made this meatloaf several times now and it's always a hit. It's a great recipe for a weeknight meal or a special occasion.


Moaiz Khan
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The meatloaf turned out perfectly! It was moist and flavorful, and the sauteed mushrooms added a delicious umami flavor.


shirley lisaka
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This meatloaf recipe is an absolute keeper. It was so easy to make and the flavor was incredible. My family loved it and I'll definitely be making it again soon.