MEAT LOAF & MASHED RED POTATOES
Satisfy the meat-and-potatoes eaters in your house with this satisfying dish that all cooks up in one pot! Talk about classic comfort food. -Faith Cromwell, San Francisco, California
Provided by Taste of Home
Categories Dinner
Time 4h30m
Yield 8 servings.
Number Of Ingredients 20
Steps:
- In a large microwave-safe bowl, combine potatoes and 1 cup stock. Microwave, covered, on high just until softened, 12-15 minutes. Transfer mixture to a 6-qt. slow cooker. Combine bread and remaining stock in a large bowl; let stand until liquid is absorbed. , Meanwhile, pulse mushrooms, onion, carrot, celery and garlic in a food processor until finely chopped. Add vegetable mixture, eggs, beef, pork, Worcestershire sauce, 1-1/4 teaspoons salt and 3/4 teaspoon pepper to bread mixture; mix lightly but thoroughly. Place meat mixture on an 18x12-in. piece of heavy-duty foil; shape into a 10x6-in. oval loaf. Lifting with foil, place in slow cooker on top of potatoes; press foil up sides and over edges of slow cooker, creating a bowl to contain meat loaf juices. Mix together glaze ingredients; spread over loaf., Cook, covered, on low until a thermometer reads 160°, 4-5 hours. Using a turkey baster, remove and discard liquid contained in foil; lifting with foil, remove meat loaf to a platter (or carefully remove meat loaf using foil, draining liquid into a small bowl). Let stand 10 minutes before cutting., Drain potatoes, reserving cooking liquid; transfer potatoes to a large bowl. Mash, gradually adding butter, remaining salt and pepper and enough reserved cooking liquid to reach desired consistency. Serve with meat loaf.
Nutrition Facts : Calories 485 calories, Fat 21g fat (9g saturated fat), Cholesterol 130mg cholesterol, Sodium 1107mg sodium, Carbohydrate 46g carbohydrate (12g sugars, Fiber 4g fiber), Protein 28g protein.
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Azharchaddhar
[email protected]I made this dish for a family gathering and everyone loved it. The meatloaf was cooked perfectly and the potatoes were fluffy and creamy.
Best Becky
[email protected]This was my first time making meatloaf and mashed potatoes from scratch and it turned out great! The recipe was easy to follow and the results were delicious.
Shafiq Ahmeed
[email protected]I'm not a fan of meatloaf, but I tried this recipe and was pleasantly surprised. The meatloaf was moist and flavorful, and the potatoes were a great accompaniment.
Nienne Elendil
[email protected]This dish was a bit too heavy for my taste. The meatloaf was dense and the potatoes were very rich.
Ruqaia Aljarmal
[email protected]I love meatloaf and mashed potatoes, so I was excited to try this recipe. The meatloaf was good, but the potatoes were a bit bland. I'll try adding some more seasonings next time.
Sakhile Shabalala
[email protected]This recipe is a keeper! I've made it several times and it's always a hit. The meatloaf is moist and flavorful, and the potatoes are creamy and smooth.
Richard Mashaw
[email protected]I'm not sure what I did wrong, but my meatloaf turned out dry and the potatoes were lumpy. I'll have to try this recipe again.
Mstjadoon Mstjadoon
[email protected]I made this dish for a potluck and it was a huge hit. Everyone raved about the meatloaf and the mashed potatoes.
Habieber Karungi
[email protected]This was my first time making meatloaf and it turned out great! The recipe was easy to follow and the results were amazing.
Random Weirdness
[email protected]I've never tried red mashed potatoes before, but they were so good! The meatloaf was also delicious, but the potatoes really stole the show.
Clement “Ferdcy” Ferdinand chibuike
[email protected]I'm not a big fan of meatloaf, but I tried this recipe and was pleasantly surprised. The meatloaf was moist and flavorful, and the potatoes were a great accompaniment.
Candice Satterfield
[email protected]This dish was a bit more time-consuming than I expected, but it was definitely worth it. The meatloaf was perfectly seasoned and the potatoes were fluffy and delicious.
Rico Suave
[email protected]I've made this meatloaf recipe several times and it's always a hit with my family. The red mashed potatoes are a nice twist on the traditional mashed potatoes.
Michael Brooker
[email protected]The meatloaf was so moist and flavorful, and the mashed red potatoes were creamy and smooth. A real comfort food classic!