MEAT AND VEGGIE CHILI
Adding extra veggies to your chili is easy with this simple recipe.
Provided by Betty Crocker Kitchens
Categories Entree
Time 30m
Yield 6
Number Of Ingredients 8
Steps:
- In 3 1/2- or 4-quart Dutch oven or 12-inch skillet, cook beef and onion over medium heat 8 to 10 minutes, stirring occasionally, until beef is brown; drain.
- Stir in remaining ingredients; heat to boiling. Reduce heat to medium-low; simmer 10 minutes, stirring frequently.
Nutrition Facts : Calories 290, Carbohydrate 28 g, Cholesterol 45 mg, Fat 1, Fiber 8 g, Protein 22 g, SaturatedFat 3 1/2 g, ServingSize 1 Serving, Sodium 1020 mg, Sugar 8 g, TransFat 1/2 g
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Thivanka Vishal
[email protected]This chili was just okay. It wasn't bad, but it wasn't great either.
Girl_ Only
[email protected]I would not recommend this chili. It was too spicy and the flavor was not very good.
Philo Chibinda
[email protected]This chili was a waste of time and money. It was bland and flavorless.
Endalk Ab GR
[email protected]This chili was bland and boring. I would not recommend it.
Davion Chumbley
[email protected]This chili was a lot of work to make and the flavor was just okay. I wouldn't recommend it unless you have a lot of time on your hands.
Eric Wayodi
[email protected]I followed the recipe exactly, but my chili turned out too spicy. I would recommend using less chili powder or adding some sour cream to tone down the heat.
Tumelo Skosana
[email protected]I was really excited to try this chili, but I was disappointed with the results. The flavor was bland and the chili was too watery.
Full Bloom
[email protected]This chili was easy to make and had a great flavor. I would definitely make it again.
Christian Okeke
[email protected]I made this chili for my family and they loved it! It was the perfect meal for a cold winter night.
Candace phillips
[email protected]This chili was delicious and easy to make. I would definitely recommend it.
Rabecca Gogoda
[email protected]This was the best chili I've ever had! The flavors were amazing and it was the perfect consistency. I will definitely be making this again and again.
John Mann
[email protected]This chili was easy to make and tasted great. I would definitely recommend it to others.
William Rota
[email protected]This chili was delicious! I loved the combination of beef and veggies, and the spices were perfect. I would definitely make this again.
Kaly Partin
[email protected]I made this chili for a party and it was a huge success! Everyone loved it and asked for the recipe. The flavors were amazing and the chili was the perfect consistency. I would definitely recommend this recipe to anyone looking for a delicious and ea
Rana Abdullaha
[email protected]This chili was a hit with my family! It was easy to make and packed with flavor. The beef and veggies were cooked perfectly, and the chili had just the right amount of spice. I'll definitely be making this again.