MEAT AND POTATO PIE
I made this meat and potatoes pie when my children were young. I didn't have much money. It was good and the children ask for it now.
Provided by Roxanne Cummings
Categories Savory Pies
Time 1h25m
Number Of Ingredients 7
Steps:
- 1. Prepared the pie crust mix according to the package directions; roll out for 2 crust 9 inch pie. Line 9 inch pie plate with pastry.
- 2. Combine meat, milk, soup mix, pepper, salt, and allspice; mix gently. Lightly pat into pastry lined pie plates top with potatoes. Adjust top crust and seal flute edge. Cut design in top pastry.
- 3. Bake at 350 degrees about 1 hour or until browned. Serve warmed catsup or Stake Sauce. Makes 6 to 8 servings. Enjoy
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Cathy Harris
[email protected]This recipe is a keeper! I've made it several times and it's always turned out perfect. The crust is flaky and the filling is flavorful. I highly recommend it.
LUTAYA SALIMU
[email protected]This pie is so easy to make and it's always a hit with my family. I love that I can use leftover meat and potatoes to make it.
ZayeA ZayeA
[email protected]I made this pie for a potluck and it was a huge success. Everyone loved it!
Manish Thakur
[email protected]This is my go-to recipe for meat and potato pie. It's always a crowd-pleaser.
Sorif Biplob
[email protected]I've made this pie several times now and it's always a hit. It's a great comfort food for a cold winter day.
XP MALIK
[email protected]Delicious!
bilal ramzan
[email protected]This pie was easy to make and turned out great! I used a store-bought pie crust to save time, and the filling was simple to put together. I will definitely be making this again.
King Hamidi
[email protected]I'm not a big fan of meat pies, but I decided to give this recipe a try. I was pleasantly surprised! The pie was very flavorful and the crust was nice and flaky. I would definitely make this again.
Luay Alawi
[email protected]This recipe is a great base for a meat and potato pie. I made a few changes to suit my taste, such as using ground turkey instead of beef and adding some chopped onion and garlic to the filling. It turned out really well!
Xolani Xhakaza
[email protected]I made this pie for my family last night and it was a hit! Everyone loved it. The crust was perfect and the filling was so flavorful. I will definitely be making this again.
Rajib Editz
[email protected]This meat and potato pie was absolutely delicious! The crust was flaky and golden brown, and the filling was rich and flavorful. I used ground beef, but I bet it would be just as good with lamb or pork. I also added some diced carrots and celery to t