I absolutely love this recipe! It is fairly inexpensive and it serves many people. It comes from the Chinese Village Cookbook by Rhonda Yee.
Provided by Kyle the Teenage Ch
Categories Chinese
Time 30m
Yield 8 serving(s)
Number Of Ingredients 13
Steps:
- Par boil linguine noodles for about 3 minute.
- Rinse with cold water and drain.
- Marinate chicken for 15 minute in 1 t cornstarch 1 T light soy sauce and 1 t sherry.
- Have a pot of hot water ready.
- Heat wok.
- Add 2 T vegetable oil and reheat.
- Add garlic; brown and discard.
- Add chicken with marinade.
- Stir until 3/4 done.
- Add sauce mixture and stir until thickens (remember thickening agents never come into full power until the mixture boils for about 1 minute).
- Add green onions and sesame oil.
- Mix well and keep warm.
- Drop noodles into hot water.
- Stir for about 1 minute to heat.
- Drain well and add to meat and sauce in the wok mixing well.
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niyonkuru domitien
nd@hotmail.co.ukThis recipe deserves five stars! It's easy to make, delicious, and a hit with the whole family. I highly recommend it!
Km Sohidullah
s5@hotmail.co.ukI made this dish for a party and it was a huge success! Everyone loved it and asked for the recipe. It's a great dish to serve at a potluck or gathering.
Lochi Bano
l.bano39@gmail.comMy kids loved this lo mein! They especially liked the chicken and the vegetables. I'm glad I found a recipe that the whole family can enjoy.
Esmee Bartlett
bartlett.e69@yahoo.comThe noodles were cooked perfectly. They were chewy and had a great texture. I also loved the addition of the peanuts. They added a nice crunch to the dish.
Carlos Figueroa
fcarlos74@yahoo.comI love spicy food, so I added some chili peppers to the sauce. It gave the dish a nice kick without being overpowering. This is a great recipe for those who like their food with a little bit of heat.
Samson Mulugeta
m_samson6@yahoo.comI'm always looking for healthy recipes and this one fit the bill. It's low in calories and fat, but still packed with flavor. I'll definitely be making this again.
Themika Wijekoon
wijekoon59@gmail.comThis was a quick and easy weeknight meal. I had everything on hand and it was ready in under 30 minutes. The whole family loved it!
uzmazia zia
uzmazia-zia65@gmail.comThe flavors in this dish were amazing! The combination of soy sauce, ginger, and garlic was perfect. I also loved the addition of the vegetables. This is definitely a keeper!
josianne calleja
j78@hotmail.comThis was my first time making lo mein and it turned out so well! The recipe was easy to follow and the ingredients were easy to find. I'm definitely going to be making this again.
lahenor shak
lahenors@yahoo.comI've made this recipe several times now and it's always a crowd-pleaser. The chicken is always juicy and the sauce is perfectly balanced. I like to add a little bit of heat with some red pepper flakes.
Basudev Das
basudev.d9@hotmail.comThis lo mein was a hit! The sauce was flavorful and the chicken was tender. I added some extra vegetables, like broccoli and carrots, and it turned out great. Will definitely make this again!