MAYHAW THUMBPRINT COOKIES WITH CREAM SODA GLAZE
Steps:
- For the thumbprint cookies: Preheat oven to 325 degrees F. Line a cookie sheet with parchment paper.
- Cream butter and pudding mix together in a large bowl until light and fluffy, then beat in the egg. Add the flour and salt, beating at low speed until a dough forms.
- Put granulated sugar on a plate. Roll the batter into 1-inch balls, then roll through the sugar and place on the lined cookie sheet. Make a thumbprint in the center of each.
- Bake until firm to the touch, 15 to 18 minutes. Transfer cookies to a cooling rack immediately and let cool completely.
- Fill each thumbprint with the preserves.
- For the cream soda glaze: Whisk together powdered sugar with the cream soda in a small bowl until smooth, white and shiny. Drizzle glaze criss-crosses over the cookies and let dry completely, about 20 minutes.
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Charlie dela Cruz
[email protected]These cookies are amazing! I love the unique flavor of the mayhaw jelly. The cream soda glaze is also a great touch.
ifeoma ezenwalie
[email protected]I followed the recipe exactly and the cookies turned out great! They're soft and chewy, with a delicious mayhaw flavor. The cream soda glaze is also a nice addition.
Shaylee R
[email protected]These cookies are a bit too sweet for my taste, but they're still good. I think I'll try using less sugar next time.
Josiah Gunter nemeyer
[email protected]I love these cookies! They're so easy to make and they always turn out perfect. The mayhaw jelly and cream soda glaze are a great combination.
Rajendra Bishwokarma
[email protected]These cookies are delicious! The mayhaw jelly gives them a unique and delicious flavor. The cream soda glaze is also a nice touch.
Evelyn Dominguez
[email protected]I've made these cookies several times now and they're always a hit. They're the perfect combination of sweet and tart, and the cream soda glaze adds a fun and festive touch.
Gayatree Sharma
[email protected]These cookies are so easy to make and they taste amazing! I love the combination of the sweet cookie and the tangy mayhaw jelly.
DrumAtelier
[email protected]I'm not a huge fan of mayhaws, but I thought I'd give this recipe a try. I'm glad I did! The cookies are delicious and the mayhaw jelly adds a subtle sweetness and tartness that really elevates the flavor.
Craig Barker
[email protected]These cookies are amazing! I love the unique flavor of the mayhaw jelly. The cream soda glaze is also a great touch.
J H (Indi)
[email protected]I followed the recipe exactly and the cookies turned out great! They're soft and chewy, with a delicious mayhaw flavor. The cream soda glaze is also a nice addition.
Rosie Solway
[email protected]These cookies are a bit too sweet for my taste, but they're still good. I think I'll try using less sugar next time.
Dursa
[email protected]I love these cookies! They're so easy to make and they always turn out perfect. The mayhaw jelly and cream soda glaze are a great combination.
Buell Fidler
[email protected]These cookies are delicious! The mayhaw jelly gives them a unique and delicious flavor. The cream soda glaze is also a nice touch.
MK Omar Faruk
[email protected]I've made these cookies several times now and they're always a hit. They're the perfect combination of sweet and tart, and the cream soda glaze adds a fun and festive touch.
BABE W1NFIELD
[email protected]These cookies are so easy to make and they taste amazing! I love the combination of the sweet cookie and the tangy mayhaw jelly. The cream soda glaze is the perfect finishing touch.
Beauty salon Meyha Meyha hair cutting
[email protected]I'm not a huge fan of mayhaws, but I thought I'd give this recipe a try. I'm so glad I did! The cookies are delicious! The mayhaw jelly adds a subtle sweetness and tartness that really elevates the flavor of the cookie.
Taspi hasan
[email protected]I made these cookies for a party and they were a hit! Everyone loved the unique flavor combination. The cookies are easy to make and they look very impressive.
Nouman Afzal
[email protected]These Mayhaw Thumbprint Cookies are a delightful treat! The cookie itself is soft and buttery, with a hint of tanginess from the mayhaw jelly. The cream soda glaze adds a sweet and fizzy flavor that complements the cookie perfectly. I highly recommen