MAX & ERMA'S CHICKEN TORTILLA SOUP (DEBBIE'S VERSION)
Steps:
- In a large stockpot combine and whisk together until smooth all eight cans of soup. Add chicken broth. Add tomatoes, salsa, green chilies, saute onion and garlic in oil then add. Add chile powder, salt and pepper. Bring all ingredients to a full boil, reduce heat and simmer for 1 hour. Add cilantro and chicken breast chunks. Simmer another hour. To serve: ladle soup into bowls, top with shredded cheese and tortilla strips. I double this recipe and use a 12 quart stockpot. Enjoy!
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MALIK HUMAYUN
[email protected]This is a great recipe for a quick and easy weeknight meal.
It’s the real Chyna doll
[email protected]This soup is so versatile. I've added all sorts of different vegetables to it, and it's always delicious.
Calvin Carstens
[email protected]I love the smoky flavor that the chipotle peppers add to this soup. It's the perfect amount of heat.
Yogilatin Caldwell
[email protected]This soup is a great way to use up leftover chicken. It's also a great freezer meal.
rony mittro
[email protected]I love that this soup is so easy to make. I can have it on the table in less than an hour.
Emily Vaske
[email protected]This is the best chicken tortilla soup I've ever had. The broth is so rich and flavorful, and the chicken is tender and juicy.
Dominion Chanimuya
[email protected]I've made this soup several times now and it's always a hit. The flavors are amazing and it's the perfect meal for a cold winter day.
Lian Cing
[email protected]This soup is so flavorful and satisfying. I love the combination of chicken, vegetables, and spices.
Khalil Bhuyan
[email protected]I made this soup for my family last night and they loved it. It was the perfect comfort food for a cold winter night.
Siyabonga Gift
[email protected]This is the best chicken tortilla soup recipe I've found. It's easy to follow and the soup is always delicious.
Sally Murphy
[email protected]This soup is so versatile. I've added all sorts of different vegetables to it, and it's always delicious.
Manju Gupta
[email protected]I love the smoky flavor that the chipotle peppers add to this soup. It's the perfect amount of heat.
Em15Rollno86 Mehnazparvin
[email protected]This soup is a great way to use up leftover chicken. It's also a great freezer meal.
Estelle Uzih
[email protected]I've been making this soup for years, and it's always a favorite. It's the perfect soup for a party or a casual get-together.
Zaghum Bukhari
[email protected]This soup is delicious and so easy to make. I love that I can use all fresh ingredients.
philly marvil
[email protected]I made this soup for a potluck, and it was a huge success. Everyone loved it, and I even got a few requests for the recipe.
Latisha Kidd
[email protected]This is by far the best chicken tortilla soup I've ever had. The broth is so flavorful, and the chicken is tender and juicy.
Lukyamuzi Provin
[email protected]I've made this soup several times now, and it's always a crowd-pleaser. The flavors are amazing, and it's the perfect comfort food for a cold winter day.
Warda said
[email protected]This soup is a lifesaver on busy weeknights. It's quick and easy to make, and it's always a hit with my family.