Provided by GCRicks85
Number Of Ingredients 8
Steps:
- Melt butter in a heavy skillet, over medium heat. Stir in egg yolks, dates, and sugar to combine. Cook for about 10 minutes, stirring constantly, until mixture is thick and dates are mostly soft and incorporated. Remove from heat and stir in the vanilla, pecans and rice krispies. When mixture is cool enough to handle, roll into walnut size balls and roll in coconut. Keep in an air-tight container.
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That Boi animate
[email protected]These cookies are the perfect combination of chewy and crispy. They're also really flavorful.
Marlene Mata
[email protected]I love that these cookies are made with wholesome ingredients. They're a healthier alternative to other cookies.
Elsa Abrham
[email protected]These cookies are perfect for a quick and easy dessert. They're also really affordable to make.
Stephanie Williams
[email protected]I made these cookies for my friends and they all loved them. They're definitely a keeper recipe.
Samkele Nkosiyane
[email protected]These cookies are so addictive! I can't stop eating them.
Zoey Marry
[email protected]I've tried several skillet cookie recipes, and this one is by far the best. The cookies are perfectly chewy and gooey.
Francis Ndegwa
[email protected]These cookies are a great way to use up leftover dates. They're also really easy to make.
ATIEK bd
[email protected]I'm not usually a fan of skillet cookies, but these are an exception. They're so good!
SGTop 13
[email protected]These cookies are amazing! I love the chewy texture and the flavor is perfect.
Susan Karanja
[email protected]Yum!
Manay Khattak
[email protected]These cookies are delicious and easy to make. I'll definitely be making them again.
Abdul-Ganiy olayiwola Olowu
[email protected]I made these cookies for a party and they were a huge success. Everyone loved them!
Imran Shoaib
[email protected]These cookies are so good! I love the combination of dates and chocolate chips. They're perfect for a sweet treat.
Imran Ali110
[email protected]Easy to make and delicious! I added a little bit of cinnamon and nutmeg to the batter and they turned out amazing.
Michel Passi
[email protected]These are the best skillet cookies I've ever had. The dates add a nice chewy texture and sweetness. I highly recommend them!
Marawan Ehab
[email protected]I've made these cookies several times now and they always turn out perfect. They're chewy and gooey on the inside, and crispy on the outside. Yum!
Angela Fraga
[email protected]These cookies were a hit with my family! They're so easy to make and they taste delicious. I will definitely be making them again.