This is from Sunset Magazine's June 2009 issue, in a Luau recipe feature. They suggest serving this addictive dip with potato chips. For best flavor, this recipe uses a sweet onion such as Maui, Vidalia, or Texas 1015.
Provided by appleydapply
Categories Onions
Time 30m
Yield 2 cups
Number Of Ingredients 5
Steps:
- Heat oil in a large nonstick frying pan over medium heat. Add onions and cook, stirring occasionally, until brown, sticky, and caramelized, about 20 minutes. If it seems to be starting to burn, reduce heat to medium-low and add 1 tablespoons water, stirring well.
- Transfer onions to a small bowl and chill until cold, about 1 hour.
- Reserve a heaping tablespoon of the caramelized onions for a garnish.
- In a food processor, pulse remaining onions, sour cream, buttermilk, and salt just until combined.
- Transfer to a serving dish, top with reserved onions, and chill at least 1 more hour. It can be made ahead for up to two days and kept chilled.
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Desiye Omotola
[email protected]Would not recommend.
Kimbowa Sam
[email protected]Meh.
Faith Malia
[email protected]Overall, I thought this dip was just okay. It wasn't bad, but it wasn't anything special either.
roji Rose
[email protected]The dip was a bit too runny for my liking. I would recommend adding more sour cream or cream cheese next time.
Nahian Tasnim
[email protected]I found the dip to be a bit too sweet for my taste. I would recommend using less brown sugar next time.
Ansar Ullah10
[email protected]This dip is a bit time-consuming to make, but it's worth it. The flavor is incredible.
Brandon Dooley
[email protected]I was skeptical about the pineapple in the dip, but it really works! It adds a nice tropical flavor.
JILL HULETT
[email protected]This dip is the perfect balance of sweet and savory. I love serving it with crackers, chips, and veggies.
byeol mi kim
[email protected]I added some chopped bacon to the dip, and it was amazing! It added a nice smoky flavor.
King Markas
[email protected]This dip is so easy to make, and it's always a hit. I love that it can be made ahead of time, too.
Munyai Takalani
[email protected]The Maui Caramelized Sweet Onion dip is now my go-to appetizer for potlucks and parties. It's always a crowd-pleaser.
Kareem Emad
[email protected]This caramelized onion dip was a huge hit at my party! Everyone raved about how delicious and flavorful it was.