A fried egg on matzo that's topped with cheese and tomato sauce is a kosher nod to pizza. Serve it for a quick and tasty family-friendly lunch.
Provided by Martha Stewart
Categories Food & Cooking Lunch Recipes
Number Of Ingredients 6
Steps:
- Spread tomato sauce onto matzo. Top with mozzarella and Parmesan. Bake at 400 degrees directly on oven rack until cheese melts, 6 to 7 minutes. Top with egg and basil.
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Daziel Demesa
[email protected]I made this recipe for a party and it was a huge success. Everyone loved it! The crust was crispy and the toppings were flavorful. I will definitely be making this again.
Charchal Jamil
[email protected]This was my first time making matzo pizza and it turned out great! The crust was crispy and the toppings were delicious. I will definitely be making this again.
Asiimwe Brian
[email protected]I've made this recipe several times and it's always a hit. The crust is so easy to make and the toppings are endless. I've tried it with everything from pepperoni to veggies to even fruit.
Rahat Shikther
[email protected]This was a great recipe! The crust was crispy and the toppings were flavorful. I will definitely be making this again.
Suraj Gm
[email protected]I made this recipe for a party and it was a huge success. Everyone loved it! The crust was crispy and the toppings were flavorful. I will definitely be making this again.
Mohmed Amr
[email protected]This was my first time making matzo pizza and it turned out great! The crust was crispy and the toppings were delicious. I will definitely be making this again.
S.M Ashik
[email protected]I've made this recipe several times and it's always a hit. The crust is so easy to make and the toppings are endless. I've tried it with everything from pepperoni to veggies to even fruit.
El Brighto Odo Gwu
[email protected]This was a great recipe! The crust was crispy and the toppings were flavorful. I will definitely be making this again.
Christy Kinzer
[email protected]I made this recipe for a party and it was a huge success. Everyone loved it! The crust was crispy and the toppings were flavorful. I will definitely be making this again.
Waleed Alkhalidi
[email protected]This was my first time making matzo pizza and it turned out great! The crust was crispy and the toppings were delicious. I will definitely be making this again.
Shiloh Mcknight
[email protected]I've made this recipe several times and it's always a hit. The crust is so easy to make and the toppings are endless. I've tried it with everything from pepperoni to veggies to even fruit.
Wynad Obi
[email protected]This was a great recipe! The crust was crispy and the toppings were flavorful. I will definitely be making this again.
BAD PEOPLE
[email protected]I made this recipe for a party and it was a huge success. Everyone loved it! The crust was crispy and the toppings were flavorful. I will definitely be making this again.
Michelle Rosario
[email protected]This was my first time making matzo pizza and it turned out great! The crust was crispy and the toppings were delicious. I will definitely be making this again.
Ameer Muaviya
[email protected]I've made this recipe several times and it's always a hit. The crust is so easy to make and the toppings are endless. I've tried it with everything from pepperoni to veggies to even fruit.
Yermiah Liaquat
[email protected]This was a great recipe! The crust was crispy and the toppings were flavorful. I will definitely be making this again.
John Bolin
[email protected]I made this recipe for a party and it was a huge success. Everyone loved it! The crust was crispy and the toppings were flavorful. I will definitely be making this again.
jayden yuki
[email protected]This was my first time making matzo pizza and it turned out great! The crust was crispy and the toppings were delicious. I will definitely be making this again.
Nafiz Wrold
[email protected]I've made this recipe several times and it's always a hit. The crust is so easy to make and the toppings are endless. I've tried it with everything from pepperoni to veggies to even fruit.
FUZAIL RAJPUT
[email protected]This was a great recipe! I made it for my family and they loved it. The crust was crispy and the toppings were flavorful. I will definitely be making this again.