MATTHEW'S HEALTHY TUNA MELT
Make and share this Matthew's Healthy Tuna Melt recipe from Food.com.
Provided by Peaks-In-Parsons
Categories Lunch/Snacks
Time 5m
Yield 2 open face sandwiches, 1 serving(s)
Number Of Ingredients 4
Steps:
- Toast the bread. Drain the tuna and place it in a small mixing bowl. Add the ranch dressing and mix well. Divide the tuna mixture and place half on each piece of toast. Place a slice of baby swiss on each and place in a toaster oven or broiler face up for 3 or 4 minutes.
Nutrition Facts : Calories 452, Fat 6.9, SaturatedFat 2.8, Cholesterol 71.6, Sodium 1121.4, Carbohydrate 31.4, Fiber 3.9, Sugar 4.6, Protein 64.8
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qwerty abcde
[email protected]This tuna melt was a bit too dry for my taste.
Augustine Sunshine
[email protected]This tuna melt was easy to make and turned out great! The bread was crispy and the cheese was melted and gooey.
Ayyan Khan
[email protected]I love tuna melts, and this recipe did not disappoint! The tuna salad was flavorful and the cheese was melted to perfection.
Bob Marlee
[email protected]This tuna melt was amazing! The tuna salad was flavorful and the cheese was melted to perfection. I will definitely be making this again.
Abel Monroe
[email protected]The tuna melt was good, but I thought the bread was a little too thick. I would use a thinner bread next time.
Bila Barand
[email protected]This tuna melt was a bit too dry for my taste. I think I would add more mayonnaise to the tuna salad next time.
Muhammad Jameel Chachar
[email protected]I tried this tuna melt recipe and it was delicious! The tuna salad was creamy and flavorful, and the cheese was melted and gooey. I will definitely be making this again soon.
NaeemRajpot
[email protected]This tuna melt was easy to make and it turned out great! The bread was crispy and the cheese was melted and gooey. The tuna salad was also very flavorful.
Shekh Minhaj
[email protected]I made this tuna melt for dinner tonight and it was a hit! My husband and kids loved it. The tuna salad was flavorful and the cheese was melted and gooey. We will definitely be making this again.
waleed gujjar
[email protected]This tuna melt was a breeze to make and it turned out delicious! The tuna salad was creamy and flavorful, and the cheese was melted and gooey. I will definitely be making this again.
Aris Miller
[email protected]I tried this tuna melt recipe and it was amazing! The tuna salad was so flavorful and the cheese was melted to perfection. I will definitely be making this again.
Melissa Dressler
[email protected]The tuna melt was good, but I thought the bread was a little too thick. I would use a thinner bread next time.
Hana Filomena
[email protected]This tuna melt was a bit too dry for my taste. I think I would add more mayonnaise to the tuna salad next time.
Aale vaii Aale vaii
[email protected]I made this tuna melt for lunch today and it was delicious! The bread was toasted perfectly and the cheese was melted and gooey. The tuna salad was also very flavorful.
Rennie Srigiri
[email protected]This tuna melt was easy to make and turned out great! The bread was crispy and the cheese was melted and gooey. The tuna salad was also very flavorful.
Nafize Saed
[email protected]I love tuna melts, and this recipe did not disappoint! The tuna salad was flavorful and the cheese was melted to perfection. I will definitely be making this again.
Liza Harris
[email protected]This tuna melt was a hit with my family! The combination of tuna, cheese, and bread was perfect, and the addition of the vegetables gave it a healthy twist. I will definitely be making this again!