Make and share this Matthew's Healthy Tuna Melt recipe from Food.com.
Provided by Peaks-In-Parsons
Categories Lunch/Snacks
Time 5m
Yield 2 open face sandwiches, 1 serving(s)
Number Of Ingredients 4
Steps:
- Toast the bread. Drain the tuna and place it in a small mixing bowl. Add the ranch dressing and mix well. Divide the tuna mixture and place half on each piece of toast. Place a slice of baby swiss on each and place in a toaster oven or broiler face up for 3 or 4 minutes.
Nutrition Facts : Calories 452, Fat 6.9, SaturatedFat 2.8, Cholesterol 71.6, Sodium 1121.4, Carbohydrate 31.4, Fiber 3.9, Sugar 4.6, Protein 64.8
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qwerty abcde
qwertyabcde31@hotmail.comThis tuna melt was a bit too dry for my taste.
Augustine Sunshine
saugustine56@aol.comThis tuna melt was easy to make and turned out great! The bread was crispy and the cheese was melted and gooey.
Ayyan Khan
a@gmail.comI love tuna melts, and this recipe did not disappoint! The tuna salad was flavorful and the cheese was melted to perfection.
Bob Marlee
b_marlee34@hotmail.comThis tuna melt was amazing! The tuna salad was flavorful and the cheese was melted to perfection. I will definitely be making this again.
Abel Monroe
monroe_abel@hotmail.frThe tuna melt was good, but I thought the bread was a little too thick. I would use a thinner bread next time.
Bila Barand
bila-barand31@gmail.comThis tuna melt was a bit too dry for my taste. I think I would add more mayonnaise to the tuna salad next time.
Muhammad Jameel Chachar
cm@hotmail.comI tried this tuna melt recipe and it was delicious! The tuna salad was creamy and flavorful, and the cheese was melted and gooey. I will definitely be making this again soon.
NaeemRajpot
naeemrajpot@gmail.comThis tuna melt was easy to make and it turned out great! The bread was crispy and the cheese was melted and gooey. The tuna salad was also very flavorful.
Shekh Minhaj
minhaj-shekh42@gmail.comI made this tuna melt for dinner tonight and it was a hit! My husband and kids loved it. The tuna salad was flavorful and the cheese was melted and gooey. We will definitely be making this again.
waleed gujjar
waleed-g72@gmail.comThis tuna melt was a breeze to make and it turned out delicious! The tuna salad was creamy and flavorful, and the cheese was melted and gooey. I will definitely be making this again.
Aris Miller
a.miller@gmail.comI tried this tuna melt recipe and it was amazing! The tuna salad was so flavorful and the cheese was melted to perfection. I will definitely be making this again.
Melissa Dressler
d1@yahoo.comThe tuna melt was good, but I thought the bread was a little too thick. I would use a thinner bread next time.
Hana Filomena
f_hana@yahoo.comThis tuna melt was a bit too dry for my taste. I think I would add more mayonnaise to the tuna salad next time.
Aale vaii Aale vaii
v@hotmail.comI made this tuna melt for lunch today and it was delicious! The bread was toasted perfectly and the cheese was melted and gooey. The tuna salad was also very flavorful.
Rennie Srigiri
rennie-s67@hotmail.comThis tuna melt was easy to make and turned out great! The bread was crispy and the cheese was melted and gooey. The tuna salad was also very flavorful.
Nafize Saed
nafize@aol.comI love tuna melts, and this recipe did not disappoint! The tuna salad was flavorful and the cheese was melted to perfection. I will definitely be making this again.
Liza Harris
liza_h@yahoo.comThis tuna melt was a hit with my family! The combination of tuna, cheese, and bread was perfect, and the addition of the vegetables gave it a healthy twist. I will definitely be making this again!