MATCHA GREEN TEA FROSTING/ICING
I love a good buttercream frosting made with real ingredients. I love matcha/green tea. How could I NOT combine the two?! The kind of matcha I buy comes in 5g packets, so I would use 5 packets to get 25g of powder. This is standard batch that makes enough to frost about 24-30 normal sized cupcakes; 10-15 Texas Muffin sized ones.
Provided by the80srule
Categories Dessert
Time 6h10m
Yield 24-30 , 24-30 serving(s)
Number Of Ingredients 4
Steps:
- Leave the butter out to soften for at least 4-6 hours. It must be very soft and squishy in order for this to work.
- Put the butter in the bottom of a bowl, with about 2 cups of confetctioners sugar. Mix with an electric beater.
- Add the matcha powder, and beat again.
- Add more confectioners sugar and a little milk (dairy or otherwise) to loosen up the frosting a little bit and make it spreadable.
- Note that refridgerating it will cause it to set!
Nutrition Facts : Calories 92.3, Fat 3.8, SaturatedFat 2.4, Cholesterol 10.2, Sodium 34.1, Carbohydrate 15, Sugar 14.7
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Aden Lang
[email protected]This frosting is a must-try for any baker. It's easy to make, delicious, and beautiful.
Mistre Worku
[email protected]I love the subtle sweetness and the beautiful green color of this frosting. It's the perfect finishing touch for any cake or cupcake.
Your life is mine B*ch
[email protected]This frosting is a bit time-consuming to make, but it's definitely worth the effort. It's so delicious and it really makes my cakes and cupcakes look special.
Agaba Alex
[email protected]I've been making this frosting for years and it's always a hit. It's the perfect frosting for any cake or cupcake.
Margaret Nguli
[email protected]This frosting is so easy to make and it always turns out perfect. I love that it's not too sweet and it has a beautiful green color.
Iphon Gmail
[email protected]I'm not a huge fan of matcha, but I really enjoyed this frosting. It's not too sweet and it has a subtle matcha flavor that I really liked.
Ruthless StarZ
[email protected]This frosting is a must-try for any matcha lover. It's the perfect balance of sweet and savory, and it adds a beautiful pop of color to any dessert.
Fanando Melissa
[email protected]I'm always looking for new and exciting frosting recipes, and this one definitely fits the bill. It's so unique and flavorful, and it really makes my cakes and cupcakes stand out.
ashraf mallah
[email protected]This frosting is perfect for any occasion. It's not too sweet and it has a beautiful green color. I highly recommend it!
Israfil Islam
[email protected]I was a bit hesitant to try this frosting because I'm not a huge fan of matcha, but I'm so glad I did! It's absolutely delicious and I can't wait to make it again.
Chandra Kadayat
[email protected]This frosting is a game-changer! It's so unique and flavorful, and it really elevates any dessert.
Terrence Ervin
[email protected]I love this frosting! It's so easy to make and it always turns out perfect. I've used it on cakes, cupcakes, and even cookies.
Faisal Calicut
[email protected]This frosting is amazing! I used it on a vanilla cake and it was a huge hit. The matcha flavor is subtle and not overpowering, and it adds a beautiful green color to the cake.
THE last
[email protected]I've tried many matcha green tea frostings before, but this one is by far the best. It's so creamy and flavorful, and it pairs perfectly with chocolate cake.
Eric Coffman
[email protected]This matcha green tea frosting is so delicious and easy to make! I love the subtle sweetness and the beautiful green color. It's the perfect finishing touch for any cake or cupcake.