Provided by á-46561
Number Of Ingredients 8
Steps:
- Prepare brownie batter according to package directions, substituting the coffee for the water called for on the box. Bake in greased pan at 350°F for 20-25 minutes or until a toothpick inserted near the center comes out with moist crumbs (be careful not to over bake). Cool on a wire rack. Cut into 3/4-inch pieces. Once brownies are cooled and cut, you can begin to prepare your trifles. In the bottom of each of 8 mason jars, place a few pieces of brownie. You can break the brownie in order to get it to fit into the bottom of the jar. Drizzle caramel sauce over the brownies and sprinkle with a very small pinch of sea salt. Add a layer of chocolate pudding, a layer of whipped topping, and a sprinkling of crushed Heath bar to each trifle. Repeat layers to fill jars, finishing with whipped topping. Drizzle the top of each trifle with a small amount of caramel sauce and a sprinkling of crushed Heath bar. Refrigerate until ready to serve.
Are you curently on diet or you just want to control your food's nutritions, ingredients? We will help you find recipes by cooking method, nutrition, ingredients...
Check it out »
You'll also love
Izen Chinchuck
[email protected]I made these for my boyfriend and he loved them! He said they were the best brownies he had ever had.
Liz Mukalazi
[email protected]These were a bit too sweet for my taste, but they were still good. I think I would use less sugar in the salted caramel sauce next time.
RJ Hassan
[email protected]These were delicious! I made them for my family and they all loved them. The salted caramel sauce is the perfect touch.
Fayaz ahmadi
[email protected]I made these for a potluck and they were a huge hit! Everyone loved them.
azad Mohammad Azad
[email protected]These were so easy to make and they turned out perfect! I will definitely be making them again.
Hloni Rantsatsi
[email protected]I made these for my boyfriend and he loved them! He said they were the best brownies he had ever had.
Mushfiqa Jannat
[email protected]These were a bit too sweet for my taste, but they were still good. I think I would use less sugar in the salted caramel sauce next time.
Keira Darnell
[email protected]These were delicious! I made them for my family and they all loved them. The salted caramel sauce is the perfect touch.
dominick sanders
[email protected]I made these for a potluck and they were a huge hit! Everyone loved them.
Mali Butt
[email protected]These were so easy to make and they turned out perfect! I will definitely be making them again.
Mayra Hernandez
[email protected]I made these for my boyfriend and he loved them! He said they were the best brownies he had ever had.
Roshan Bhattarai
[email protected]These were a bit too sweet for my taste, but they were still good. I think I would use less sugar in the salted caramel sauce next time.
Dipraj Pyakurel
[email protected]These were delicious! I made them for my family and they all loved them. The salted caramel sauce is the perfect touch.
Fakhar Hussain
[email protected]I made these for a potluck and they were a huge hit! Everyone loved them.
Mr Awal miah
[email protected]These were so easy to make and they turned out perfect! I will definitely be making them again.
Mobile Gech
[email protected]I made these for my boyfriend and he loved them! He said they were the best brownies he had ever had.
Jerry Jerry
[email protected]These were a bit too sweet for my taste, but they were still good. I think I would use less sugar in the salted caramel sauce next time.
Tessa Goryance
[email protected]These were delicious! I made them for my family and they all loved them. The salted caramel sauce is the perfect touch.
Goli Tharu
[email protected]I made these for a party and they were a hit! Everyone loved them. I will definitely be making them again.
Nauman Kallu
[email protected]These were so easy to make and they turned out amazing! I used a different brownie mix but the rest of the recipe was the same. The salted caramel sauce is to die for!