These potatoes are turned extra-special with the addition of green onions, cream cheese and sour cream! ENJOY!
Provided by WJKing
Categories Potato
Time 55m
Yield 4 serving(s)
Number Of Ingredients 7
Steps:
- In Dutch oven, place potatoes and enough water to cover.
- Cook over medium heat until fork tender (25-35 minutes); drain.
- In large mixer bowl, combine potatoes and all remaining ingredients.
- Beat at medium speed, scraping bowl often, until potatoes are smooth and creamy (3-4 minutes).
Nutrition Facts : Calories 245.8, Fat 11, SaturatedFat 6.3, Cholesterol 33.8, Sodium 173.2, Carbohydrate 32.2, Fiber 3.8, Sugar 2.6, Protein 5.7
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#60-minutes-or-less #time-to-make #main-ingredient #preparation #low-protein #5-ingredients-or-less #potatoes #vegetables #easy #dietary #low-sodium #low-in-something
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Balley Gild
gildballey@yahoo.comYum!
Sayim Saying chw
s-sayim@yahoo.comThese mashed potatoes were a disappointment. They were bland and lacked flavor. I won't be making this recipe again.
Hano Lombaard
hanol82@gmail.comI'm always looking for new ways to make mashed potatoes, and this recipe definitely delivered. The sour cream added a unique and delicious flavor that I'd never tried before.
Xio Rivera
rx@gmail.comThis recipe was a lifesaver! I was short on time and needed a quick and easy side dish for dinner. These mashed potatoes were perfect. They were creamy and flavorful, and they came together in no time.
Asemota Igor Wisdom
wa51@aol.comMeh.
Kweku Antwi
kweku_antwi93@hotmail.comI'm not a big fan of sour cream, but I decided to try this recipe anyway. I'm glad I did because these mashed potatoes were delicious! The sour cream added a nice tang that I really enjoyed.
Bikash Thapa
tb91@gmail.comI made these mashed potatoes for a family dinner and they were a huge hit. Everyone loved the creamy texture and the tangy flavor of the sour cream.
nkosinathi kunene
n-k44@gmail.comThese were the best mashed potatoes I've ever had! The sour cream made them so creamy and flavorful.
Ms Habiba
m-h37@hotmail.comI love the addition of sour cream to these mashed potatoes. It makes them so rich and creamy. I also like that this recipe is simple to make.
Prince Ahmed_
ahmed__prince@gmail.comThe recipe was easy to follow and the mashed potatoes turned out creamy and delicious. I would definitely make this recipe again.
dumb bum
bum_dumb@yahoo.comThese mashed potatoes were a bit too sour for my taste.
Vicente Godinez
vicente.g@gmail.comI've made this recipe several times and it always turns out perfect. The potatoes are always fluffy and the sour cream adds a nice tang.
Md Sahabuddin
s15@hotmail.comMy new go-to mashed potato recipe. The sour cream makes them so creamy and flavorful.
Tracy whittaker
tracyw53@gmail.comEasy to make and delicious!
Shiful islam Hridoy
hridoys@hotmail.comThese mashed potatoes were a hit! The sour cream added a lovely tang that balanced out the richness of the potatoes. I also loved the addition of chives, which gave the dish a nice pop of flavor.