MASHED POTATOES WITH KALE
Provided by Marianne Mays
Categories Milk/Cream Potato Side Vegetarian St. Patrick's Day Kale Winter Bon Appétit Ireland
Yield Serves 8
Number Of Ingredients 7
Steps:
- Combine milk, 2 tablespoons butter, carrot and bay leaf in medium saucepan; bring to simmer. Remove from heat; let steep while preparing kale and potatoes.
- Melt 1 tablespoon butter in large Dutch oven over medium heat. Add onion; sauté until light brown, about 8 minutes. Add kale; cover and cook until tender, stirring often, about 25 minutes.
- Meanwhile, cook potatoes in large pot of boiling salted water until tender, about 25 minutes. Drain well. Return to same pot; mash with hand masher.
- Add kale mixture to potatoes. Strain in enough milk to produce moist, fluffy potatoes. Season with salt and pepper.
- Melt 5 tablespoons butter in small saucepan. Mound potatoes in large bowl. Using spoon, make well in top of potatoes. Pour butter into well. Serve hot.
Are you curently on diet or you just want to control your food's nutritions, ingredients? We will help you find recipes by cooking method, nutrition, ingredients...
Check it out »
You'll also love
Laghari Laghari
laghari.laghari@gmail.comI'm not sure how I feel about kale in mashed potatoes. I think I'll stick to the classic recipe.
Sojib Hussain
sh92@hotmail.comThis recipe looks delicious! I can't wait to try it.
MUHAMMED Khan
k.muhammed@hotmail.comI'm always looking for new recipes for mashed potatoes. This one is a keeper!
Sadu Sadu
sadus6@yahoo.comThese mashed potatoes are a great way to get your kids to eat their vegetables. My kids loved them!
Aleeboyy Alee
aleeboyy.a@hotmail.comI'm not a big fan of kale, but I really enjoyed these mashed potatoes. The kale flavor was subtle and didn't overpower the potatoes.
sana rahman
r_sana83@gmail.comThese mashed potatoes are the perfect side dish for a holiday meal. They're elegant and delicious.
H Bensafi
bh87@hotmail.co.ukI love the creamy texture of these mashed potatoes. They're so smooth and delicious.
Butsha makendlana
m_b82@gmail.comThese mashed potatoes are perfect for a weeknight meal. They're quick and easy to make, and they're always a hit with my family.
BOKA YT GAmER
b.gamer@yahoo.comI'm always looking for new ways to make mashed potatoes. This recipe is a great addition to my repertoire.
Tim Hofacre
hofacret98@aol.comThis recipe is a great way to use up leftover kale. I always have a bunch of kale in my fridge, so this is a perfect recipe for me.
David Jeong
d.jeong82@yahoo.comI'm not sure if I did something wrong, but my mashed potatoes turned out lumpy. They still tasted good, though!
Darrel Cantrell
d@yahoo.comThis recipe was a bit too time-consuming for me. I ended up using instant mashed potatoes instead.
Indrit Visha
vishaindrit@aol.comThese mashed potatoes were a little bland for my taste. I think I would add more garlic and herbs next time.
Waheed Ostad
waheedo@hotmail.frI love the addition of kale to this recipe. It adds a nice pop of color and nutrients.
Noah Early
early@hotmail.frThese mashed potatoes were so easy to make and they turned out so creamy and delicious. I will definitely be making them again!
Asiimwe Moses
m-a@yahoo.comI'm not usually a fan of kale, but I was pleasantly surprised by how well it worked in this recipe. The potatoes and kale complemented each other perfectly.
wael al jabasini
wjabasini32@yahoo.comI've always been a fan of mashed potatoes, but this recipe takes them to the next level. The kale adds a subtle flavor and texture that makes these potatoes truly special.
Otgoo G
g-otgoo25@yahoo.comThese mashed potatoes with kale were a hit at my dinner party! The kale added a delicious and nutritious twist to the classic dish. Everyone loved them!