Great cheesy potatoes
Provided by barbara lentz
Categories Potatoes
Time 25m
Number Of Ingredients 5
Steps:
- 1. Cook the potatoes in boiling salted water until soft. Drain and put through a ricer. Stir in the butter and cheese until creamy. If you need a little milk or cream to reach the right consistency add it now. Taste and adjust with salt and pepper.
- 2. Rewarm if needed
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Treyana Edwards
[email protected]I'm not sure what I did wrong, but my mashed potatoes turned out lumpy. I'll have to try again.
Raymond Smith
[email protected]These mashed potatoes were a little too bland for my taste. I would add more salt and pepper next time.
Giovanni Toender
[email protected]I followed the recipe exactly and my mashed potatoes turned out perfect. They were creamy and flavorful.
MARY GRACE D. COMEAUX
[email protected]These mashed potatoes were easy to make and they turned out great. I would definitely recommend them.
sinenhlanhla lethokuhle
[email protected]I'm not a big fan of mashed potatoes, but these were really good. The Boursin cheese added a nice flavor.
Inam Sahil
[email protected]I made these mashed potatoes for a potluck and they were a huge hit! Everyone loved them.
Mark Slane
[email protected]These mashed potatoes are the best I've ever had. The Boursin cheese makes them so creamy and flavorful.
Eti Saha
[email protected]I've made these mashed potatoes several times and they're always a hit. They're so easy to make and they taste amazing.
Gofentseone Tsalaile
[email protected]These mashed potatoes were delicious! I would definitely recommend them.
Pakhtoon Tareen
[email protected]I followed the recipe exactly and my mashed potatoes turned out lumpy. I'm not sure what I did wrong.
Brayden Kovolyan
[email protected]These mashed potatoes were a little bland for my taste. I think I would add some more salt and pepper next time.
Md tazim Taj
[email protected]I love the addition of Boursin cheese to these mashed potatoes. It gives them a rich and creamy flavor.
Hanzala 786
[email protected]These mashed potatoes were so easy to make and they turned out perfect. I will definitely be making them again.
Yazin Ali
[email protected]I'm not a big fan of mashed potatoes, but these were amazing. The Boursin cheese really made them special.
Nawid Khan
[email protected]I made these mashed potatoes for a holiday dinner and they were a huge success! Everyone loved them.
ryley Casson
[email protected]These mashed potatoes were a hit! The herb garlic Boursin added a delicious and creamy flavor. I also loved the crispy parmesan breadcrumb topping.