MASHED POTATOES WITH GARLIC AND ONIONS
Provided by Pierre Franey
Categories easy, weekday, side dish
Time 35m
Yield 4 to 6 servings
Number Of Ingredients 9
Steps:
- Peel the potatoes, and cut them crosswise into 1-inch cubes. Place the pieces in a saucepan with water to cover. Add the garlic, sliced onions and salt to taste.
- Bring to a boil and simmer for 15 minutes or until the potatoes are tender. Drain, and put the mixture through a food mill or potato masher. Put back into the saucepan.
- Add the butter, nutmeg and the white pepper. Blend well. Add the warm milk a little at a time while beating. Add the chervil, beat to blend, and serve.
Nutrition Facts : @context http, Calories 272, UnsaturatedFat 2 grams, Carbohydrate 49 grams, Fat 6 grams, Fiber 4 grams, Protein 7 grams, SaturatedFat 4 grams, Sodium 741 milligrams, Sugar 5 grams, TransFat 0 grams
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Dubad Maxamed
[email protected]Yum! I love these mashed potatoes. They're so easy to make and they always turn out perfect.
majo simz
[email protected]These mashed potatoes are always a hit at our family gatherings. They're so creamy and flavorful.
Zaman Zaman
[email protected]I've tried many mashed potato recipes, but this one is my favorite. The garlic and onions really make a difference. They add so much flavor.
JOHN KIRAGU
[email protected]I love this recipe! It's so easy to make and the mashed potatoes are always perfect.
Fransisco Garcia
[email protected]These mashed potatoes are the best I've ever had. They're so fluffy and creamy. The garlic and onion add a really nice flavor.
AMAGLO EDWIN
[email protected]I made these mashed potatoes for Thanksgiving dinner and they were a huge hit! Everyone loved them. They were so creamy and flavorful.
Emmanuel Agbor
[email protected]Yum! These mashed potatoes are so creamy and flavorful. I love the garlic and onion flavor.
Jacob Ogwalo
[email protected]These mashed potatoes are so easy to make and they taste amazing. I love the addition of garlic and onions. It really takes them to the next level.
Siyabong Nkosi
[email protected]I've made this recipe several times and it's always a crowd-pleaser. The potatoes are always creamy and smooth, and the garlic and onions add a nice touch of flavor.
Raz vai Jack
[email protected]Delicious! I added a bit of extra garlic and onion, and they were perfect. My kids loved them.
Ruth Asamba
[email protected]Easy to follow recipe! I used Yukon Gold potatoes and they turned out perfectly. The potatoes were light and fluffy, and the garlic and onion added a nice savory flavor.
Muhammed Israr
[email protected]These mashed potatoes were a hit with my family! They were creamy, fluffy, and flavorful. The garlic and onions added a nice depth of flavor without being overpowering.