MASHED POTATOES WITH CARROTS

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Categories     Dairy     Potato     Vegetable     Side     Christmas     Easter     Thanksgiving     Kid-Friendly     Back to School     Carrot     Winter     Christmas Eve     Bon Appétit     Vegetarian     Pescatarian     Wheat/Gluten-Free     Peanut Free     Tree Nut Free     Soy Free     No Sugar Added     Kosher     Small Plates

Yield Makes 6-8 servings

Number Of Ingredients 4

3 1/2 pounds russet potatoes, peeled, cut into 1 1/2-inch pieces
3/4 pound carrots, peeled, cut into 1-inch pieces
3/4 cup whipping cream
3 tablespoons butter

Steps:

  • Cook potatoes and carrots in separate medium saucepans of boiling salted water until tender, about 25 minutes. Drain potatoes and carrots. Return each vegetable to its own pan. Mash potatoes; stir over low heat to dry slightly, about 2 minutes. Mix in whipping cream and 3 tablespoons butter. Mash carrots coarsely in pan. Mix into potatoes. Season mixture to taste with salt and pepper. (Mashed potatoes can be prepared 2 hours ahead. Let stand at room temperature. Rewarm over low heat before serving.)
  • Transfer mashed potatoes to large bowl and serve hot.

Abdul Gaffar
gabdul@yahoo.com

I thought these mashed potatoes were just okay. The carrots were a bit too crunchy for my liking and the overall flavor was a bit bland. I would probably try a different recipe next time.


citlally sanchez
c.sanchez@yahoo.com

These mashed potatoes were amazing! I loved the combination of potatoes and carrots. They were creamy, flavorful, and the carrots added a nice sweetness. I will definitely be making this dish again.


Ezekiel Saidimu
saidimu-e50@gmail.com

These mashed potatoes were a bit too bland for my taste. I think I would have liked them better if I had added some more salt and pepper. The carrots were a nice addition, but I would have preferred them to be a bit more cooked.


Tougieda Mallie
tougieda.mallie13@gmail.com

I was looking for a new mashed potato recipe and I'm glad I found this one. These mashed potatoes were so easy to make and they turned out perfect. The carrots added a nice sweetness and the butter and milk made them creamy and flavorful. I will defi


Sierra Campbell
campbell_sierra42@yahoo.com

I made these mashed potatoes for my family and they were a big hit. The kids loved the sweetness of the carrots and the adults appreciated the creamy texture. I will definitely be making this dish again.


Milka Cheptoo
m.c@gmail.com

These mashed potatoes were delicious! I loved the combination of potatoes and carrots. They were creamy and flavorful, and the carrots added a nice sweetness. I will definitely be making this dish again.


It’s Baconie
baconie-i95@gmail.com

I thought these mashed potatoes were just okay. The carrots were a bit too crunchy for my liking and the overall flavor was a bit bland. I would probably try a different recipe next time.


Asbonga Booi
abooi@aol.com

These mashed potatoes were amazing! I loved the combination of potatoes and carrots. They were creamy, flavorful, and the carrots added a nice sweetness. I will definitely be making this dish again.


Israel Escobar
i.e@aol.com

These mashed potatoes were a bit too bland for my taste. I think I would have liked them better if I had added some more salt and pepper. The carrots were a nice addition, but I would have preferred them to be a bit more cooked.


Mosaddek Ahmed
ahmedmosaddek@hotmail.com

I was looking for a new mashed potato recipe and I'm glad I found this one. These mashed potatoes were so easy to make and they turned out perfect. The carrots added a nice sweetness and the butter and milk made them creamy and flavorful. I will defi


Aniyah Samuels
a_samuels@hotmail.com

I made these mashed potatoes for my family and they were a big hit. The kids loved the sweetness of the carrots and the adults appreciated the creamy texture. I will definitely be making this dish again.


Tonnette Walker
t.walker98@yahoo.com

These mashed potatoes were delicious! I loved the combination of potatoes and carrots. They were creamy and flavorful, and the carrots added a nice sweetness. I will definitely be making this dish again.


ivanplayzroblox
ivanplayzroblox72@aol.com

I thought these mashed potatoes were just okay. The carrots were a bit too crunchy for my liking and the overall flavor was a bit bland. I would probably try a different recipe next time.


Jeremy Maina
m_jeremy@aol.com

These mashed potatoes were easy to make and turned out great. I used Yukon Gold potatoes and they were very creamy. The carrots added a nice color and flavor. I served them with roasted chicken and they were a perfect side dish.


Brian Blain
b-brian@yahoo.com

I'm not a huge fan of carrots, but I really enjoyed these mashed potatoes. The carrots added a nice sweetness and texture without being overpowering. I would definitely make this dish again.


Marcel Karwat
m4@yahoo.com

These mashed potatoes with carrots were a hit at my dinner party! They were creamy, flavorful, and had the perfect amount of sweetness from the carrots. I will definitely be making this dish again.


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