Provided by carvalhohm
Number Of Ingredients 7
Steps:
- Peel the mashed potatoes and cut into large pieces. Place in a saucepan and cover with water. Bring to a boil and cook about 15 to 20 minutes until the potatoes are tender. Drain the water from the pan. Mash the potatoes with butter and add cooked bacon, cheese, parsley, green onion and garlic. Grease muffin tins and fill with the mashed potato mixture. Brush the top of each 'muffin' with melted butter or olive oil. Bake at 375°F or until tops are crispy and golden, about 30 minutes.
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Pevy Tulifau
[email protected]Thanks for sharing this recipe!
Casey Walker
[email protected]I'm going to try making these mashed potatoes again soon.
Kamogelo Mokwena
[email protected]I would definitely recommend this recipe to others.
kavinda lakshan
[email protected]Overall, I thought this was a good recipe. The mashed potatoes were tasty and the muffin pan presentation was a nice touch.
Gloria Valentine Tshaba kayembe
[email protected]I had some trouble getting the mashed potatoes to come out of the muffin pan cleanly.
Fatima Mohammed
[email protected]These mashed potatoes were a bit too bland for my taste. I think I'll add some more garlic and herbs next time.
Badar Munair
[email protected]I'm not a big fan of mashed potatoes, but I really enjoyed these. They were so creamy and flavorful.
King Shuvo
[email protected]I made these mashed potatoes for a potluck and they were a huge hit. Everyone loved them!
Begashaw Tesfaye
[email protected]I followed the recipe exactly and the mashed potatoes turned out perfectly. They were light and fluffy, and the muffin pan gave them a nice crispy crust.
Rdx gaming 71
[email protected]These mashed potatoes were easy to make and turned out great. I will definitely be making them again.
Md Shahzed
[email protected]I was a bit skeptical about this recipe at first, but I'm so glad I gave it a try. The mashed potatoes were creamy and flavorful, and the muffin pan gave them a nice crispy crust.
Clay Milk
[email protected]I've never made mashed potatoes in a muffin pan before, but I'm glad I tried this recipe. They turned out perfectly and were a hit with my family.
Nessie Mccrea
[email protected]These mashed potatoes were fluffy and delicious. The muffin pan gave them a fun and unique presentation.