MASHED POTATOES

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Tyler Florence's Mashed Potatoes recipe from Food Network is foolproof: Butter and cream guarantee richness, while the bay leaf and chives add herbal notes.

Provided by Tyler Florence

Categories     side-dish

Time 35m

Yield 6 to 8 servings

Number Of Ingredients 6

4 pounds golden creamer potatoes, peeled and cut into quarters
1 bay leaf
Kosher salt and freshly ground black pepper
2 cups heavy cream
3 tablespoons unsalted butter
2 tablespoons chopped chives

Steps:

  • Put the potatoes into a large pot, add the bay leaf, 2 tablespoons salt, and cover with cold water. Bring to a boil over medium-high heat and cook until the potatoes are tender, about 20 minutes. Drain them well and remove the bay leaf. Meanwhile, heat the cream and butter in a small saucepan. Put the potatoes through a ricer or food mill into a bowl. Add the hot cream and season with salt and pepper. Mix together with a spoon and add the chives.

S PAGE
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These mashed potatoes were a bit too salty for my taste. I would use less salt next time.


Madhubala Devi
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These mashed potatoes were a bit too sour cream for my taste. I would use less sour cream next time.


Treasure Imafidon
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These mashed potatoes were a bit too buttery for my taste. I would use less butter next time.


cloudz
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These mashed potatoes were a bit too garlicky for my taste. I would use less garlic next time.


Myrtle Lambert
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These mashed potatoes were a bit too thick for my taste. I would use more milk next time.


Isaah Murphy
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These mashed potatoes were a bit too runny for my taste. I would use less milk next time.


Sikandar Ali Javeed
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These mashed potatoes were a bit bland for my taste. I would add more salt and pepper next time.


Pak Mobiles
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I've made these mashed potatoes several times now and they always turn out perfectly. They are the perfect side dish for any meal.


M sadam Jam sadam
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These mashed potatoes were so easy to make and they turned out so creamy and delicious. I will definitely be making them again.


Ika Setlhare
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I made these mashed potatoes for a dinner party and they were a huge success. Everyone loved them and asked for the recipe. I will definitely be making them again.


Drcnwaba1 drcnwaba1
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These mashed potatoes were a hit with my family. They were easy to make and turned out perfectly. I will definitely be making them again.


Bhoj raj Kandel
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I've tried many mashed potato recipes, but this one is by far the best. The potatoes are so creamy and flavorful, and the addition of sour cream and butter makes them even more delicious.


Jeremiah Delva
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These mashed potatoes were the perfect side dish for my holiday meal. They were creamy, fluffy, and full of flavor. I will definitely be making them again.


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