Steps:
- 1. Heat oven to 425 degrees. Spray square baking dish (8x8x2 inches,) with cooking spray. Cook sausage in 10 inch skillet over medium heat 8-10 minutes, stirring frequently, until no longer pink; drain. Mix sausage and frozen veggies in baking dish. Mix broth & flour in small bowl. Pour over sausage mixture, stir gently. 2. Cover & Bake 35-45 minutes, stirring occasionally, until mixture is hot, bubbly & slightly thickened. 3. Make potatoes as directed on package for 4 servings, using 1 pouch Potatoes and Seasoning, water, milk & margerine; let stand 3-5 minutes. Spoon onto sausage mixture. Bake uncovered 8-12 minutes or until potatoes start to brown.
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toy Odu
[email protected]I've made this recipe several times and it's always a hit! It's a great dish to serve at a potluck or party.
Awais Bajwa
[email protected]This recipe was a disappointment. The potatoes were dry and the sausage was bland.
Abereham Belay
[email protected]I'm not a big fan of mashed potatoes, but this recipe changed my mind. The potatoes were creamy and smooth, and the sausage added a nice flavor.
Brandon Harlee
[email protected]This was a great recipe! The mashed potatoes were fluffy and the sausage was cooked perfectly.
Olusegun Adegboye
[email protected]This recipe is a must-try! The mashed potatoes and sausage are a perfect combination and the spices add a delicious depth of flavor.
Uttar man Rai
[email protected]Not my favorite recipe. The mashed potatoes were too bland.
Blossom_rxes
[email protected]I've made this recipe several times and it's always a hit! It's a great comfort food that everyone loves.
Kim Trievel
[email protected]This was a delicious and easy recipe. The mashed potatoes were creamy and the sausage added a nice flavor.
Billy Guzman
[email protected]I made this recipe for a party and it was a hit! Everyone loved the unique flavor combination.
SL James
[email protected]This dish is a great way to use up leftover mashed potatoes. It's also a great way to get your kids to eat their vegetables.
JAQ Photographic
[email protected]This recipe was a lifesaver! I needed a quick and easy meal to feed my family and this fit the bill perfectly. Everyone loved it and I will definitely be making it again.
Nick Perkins
[email protected]I'm not a big fan of sausage, but this recipe changed my mind. The sausage was cooked perfectly and the mashed potatoes were creamy and smooth. I'll definitely be making this again.
Shoaib gujjar
[email protected]This dish was a disappointment. The potatoes were undercooked and the sausage was overcooked.
Md Sohag Ali
[email protected]Meh. It was just okay.
Ashir Satti
[email protected]This recipe is a keeper! The mashed potatoes were creamy and fluffy, and the sausage added a delicious depth of flavor. It's a great dish for a weeknight meal or a special occasion.
Zolile Maphembeni
[email protected]Not a fan. The potatoes were bland and the sausage was dry.
Joshan Shrestha
[email protected]This recipe was amazing! It was so easy to make and the flavor was incredible. I will definitely be making it again and again.
Ilaisa Cairo
[email protected]So good! I made this for a potluck and it was a hit. Everyone loved it.
Chloe Laycock
[email protected]Easy to follow recipe and the end result was delicious! Everyone at the party raved about it. Will definitely make it again.
Rocky Alfa321
[email protected]This mashed potato sausage is a hit! My family loved it and said it's the best they've ever had. The potatoes were creamy and smooth, and the sausage added a nice flavorful kick. I'll definitely be making this again.