MASHED POTATO PUFFS
Make and share this Mashed Potato Puffs recipe from Food.com.
Provided by Mortadella1985
Categories Potato
Time 1h5m
Yield 6-8 serving(s)
Number Of Ingredients 9
Steps:
- Cook the potatos until they are soft enough to mash.set them aside.
- In a seperate bowl mix together eggs,cream,sour cream,onions,salt and pepper.
- Add the butter to the potatoes,whip until no lumps are left in the potatoes.Next add the grated cheese to the potato mix do NOT whip just mix together.
- Next add the egg mixture to the potatoes mix well.
- Grease a casserole dish or 12 cup muffin pan, and distribute potato mixture evenly.
- Bake at 450 for 25 minutes.If using a casserole dish leave for about 35 minutes or until light golden brown on the top.
Nutrition Facts : Calories 487.1, Fat 31, SaturatedFat 18.3, Cholesterol 202.8, Sodium 504.1, Carbohydrate 42.5, Fiber 5.2, Sugar 2.8, Protein 11.8
Are you curently on diet or you just want to control your food's nutritions, ingredients? We will help you find recipes by cooking method, nutrition, ingredients...
Check it out »
#60-minutes-or-less #time-to-make #course #preparation #side-dishes #dietary #low-sodium #low-calorie #low-in-something
You'll also love
Ashly Bonoka
b-a@hotmail.comThese were a bit too greasy for my taste. I think I'll use less butter next time.
Abenezer Atsiku
abenezer.a@hotmail.frI've made these mashed potato puffs several times now and they're always a hit. They're so easy to make and they're always crispy and delicious.
Evelen Quist
qe@gmail.comThese were delicious! I made them for a party and everyone loved them. They were gone in no time.
fida gul
gfida99@gmail.comThese were a fun and easy snack to make. I made them for my kids and they loved them.
corey Vella (Corsa)
corey89@hotmail.comThese were a bit too salty for my taste. I think I'll use less salt next time.
Mr&Mrs Filipo
f@aol.comThese were so easy to make and they were so delicious! I will definitely be making them again.
Daisycriesred
daisycriesred52@aol.comI followed the recipe exactly and they turned out perfect! I served them with gravy and they were delicious.
Talab Husain
t@gmail.comThese were amazing! I made them for a potluck and they were a huge hit. I will definitely be making them again.
Luke Marshall
luke_marshall6@hotmail.comThese were a bit too crispy for my taste. I think I'll bake them for a shorter amount of time next time.
B Moody
moody34@hotmail.comI've never made mashed potato puffs before, but these were so easy to make and they turned out great! I will definitely be making them again.
Hr Robi
hr.robi48@gmail.comThese were delicious! I made them for dinner and my family loved them. They were crispy on the outside and fluffy on the inside.
Patrick Alele
patricka@yahoo.comThese were a fun and easy appetizer. I made them for a party and they were a big hit. I will definitely be making them again.
Dan Everett
e_dan51@gmail.comI was disappointed with these. They were too dry and didn't have much flavor.
Shavette Patterson
patterson-s45@yahoo.comThese were easy to make and turned out really well. I used leftover mashed potatoes and they were still delicious.
Ashley Nicholson
na@gmail.comI followed the recipe exactly and they turned out great! I served them with sour cream and chives and they were a big hit.
Arudunnu ewa Ajoke
arudunnu_e@yahoo.comThese were a bit bland for my taste. I think I'll add some more seasoning next time.
Robuil Sikder
sikder26@yahoo.comI've made these mashed potato puffs several times now and they're always a hit. They're so easy to make and they're always crispy and delicious.
Md Akid
md_a@yahoo.comThese were so good! I made them for a party and everyone loved them. They were gone in minutes!
Nasheeda Claassen
claassen_n57@gmail.comEasy to make and delicious! I used Yukon Gold potatoes and they were perfect. I also added a bit of garlic powder and onion powder to the mashed potatoes for extra flavor.
Tormeika Sanford
t@gmail.comThese mashed potato puffs were a hit! They were crispy on the outside and fluffy on the inside. I added some chopped chives and grated Parmesan cheese to the mashed potatoes before baking, and they turned out even better. Will definitely be making th