These jazzed-up mashed potatoes make a welcome side dish for any entree. My husband loves this bake. -Laura McAllister, Morganton, North Carolina
Provided by Taste of Home
Categories Side Dishes
Time 45m
Yield 2 servings.
Number Of Ingredients 12
Steps:
- Place potatoes in a small saucepan and cover with water. Bring to a boil. Reduce heat; cover and cook for 10-15 minutes or until tender. Mash potatoes with the sour cream, milk, mayonnaise, butter and seasonings. Stir in artichokes and onion., Transfer to a 1-qt. baking dish coated with cooking spray. Sprinkle with bacon and cheese. Bake, uncovered, at 400° for 15-20 minutes or until heated through and cheese is melted.
Nutrition Facts : Calories 362 calories, Fat 18g fat (8g saturated fat), Cholesterol 44mg cholesterol, Sodium 569mg sodium, Carbohydrate 40g carbohydrate (7g sugars, Fiber 5g fiber), Protein 14g protein.
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Ryan Stlouis
[email protected]This dish is a great way to use up leftover mashed potatoes and artichokes.
Christie Zleisy
[email protected]I love the combination of mashed potatoes and artichokes. It's a unique and delicious dish.
Ben Plucinik
[email protected]This is a great recipe for a special occasion.
kiggundu shafic
[email protected]I've made this dish a few times and it's always a hit. It's a great way to impress your guests.
Nehla dridi96
[email protected]This is a delicious and easy recipe. I would definitely recommend it.
BD King
[email protected]I've made this dish a few times and it's always a hit. It's a great way to get kids to eat their vegetables.
Edwin Rosado
[email protected]This dish is a great way to use up leftover mashed potatoes and artichokes.
Obey Mabhena
[email protected]I love the combination of mashed potatoes and artichokes. It's a unique and delicious dish.
Jesus Maldonado
[email protected]This is a great recipe for a special occasion.
Kato Sulaim
[email protected]I've made this dish a few times and it's always a hit. It's a great way to impress your guests.
Saju Islam
[email protected]This is a delicious and easy recipe. I would definitely recommend it.
sackda Theppanya
[email protected]I made this dish for my family and they loved it! It's a great way to get kids to eat their vegetables.
John Klunk
[email protected]This is a great recipe for using up leftover mashed potatoes.
jordan lindewalvlogs
[email protected]I've tried a few different mashed potato artichoke bake recipes, but this one is definitely my favorite. It's the perfect combination of creamy and cheesy.
Saman Kumara
[email protected]This dish is perfect for a potluck or party. It's easy to transport and it always disappears quickly.
Manana Maluleke
[email protected]I love this recipe! It's so easy to make and it's always a hit.
Azi Francis
[email protected]This is a great recipe for a weeknight meal. It's quick and easy to make, and it's also delicious.
Redundant Jovian Thor
[email protected]I've made this dish a few times now and it's always a crowd-pleaser. It's easy to make and always comes out perfect.
Sb shuvo Ahmed batin
[email protected]This mashed potato artichoke bake was a hit! It was creamy, cheesy, and packed with flavor. The artichokes added a nice touch of tanginess and texture.