For surprisingly flavorful and creamy mashed cauliflower, cook your florets not in water but in a gently simmering pot of milk seasoned with garlic and thyme. When the cauliflower is mashed (or blended), the pectin in the cauliflower will thicken and smooth the mash. Add the garlic- and herb-infused milk one tablespoon at a time until you reach a light, silky consistency. All that's needed is a little sour cream for tang. Save the leftover infused milk for braising white beans, a can of tomatoes, or for making more mashed cauliflower.
Provided by Ali Slagle
Categories easy, quick, weeknight, vegetables, side dish
Time 30m
Yield 4 servings
Number Of Ingredients 7
Steps:
- In a medium saucepan, combine the cauliflower, milk, garlic, thyme and 1 teaspoon salt; heat over medium-high. When the mixture begins to bubble around the edges (you don't want it to come to a full boil), reduce the heat to low and let it simmer, stirring occasionally, until the cauliflower is very tender, 10 to 15 minutes.
- Place a colander over a bowl, then drain the cauliflower, catching the milk in the bowl. Discard the thyme sprigs. Return the cauliflower and garlic to the pot. Mash the cauliflower using a potato masher, or use an immersion blender to purée until smooth. Add the reserved milk 1 tablespoon at a time, mashing or blending in between, until the cauliflower reaches desired consistency. (You'll use about about 1/4 cup of milk.)
- Stir in the sour cream, then season to taste with salt and pepper. Garnish with additional thyme leaves.
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Frost snow
[email protected]This recipe is so easy to make, and it's a great way to use up leftover cauliflower. The mashed cauliflower is creamy and flavorful, and it's a great side dish for any meal.
Jennifer
[email protected]This is a great recipe for people who are looking for a healthy and delicious alternative to mashed potatoes. The mashed cauliflower is light and fluffy, and it has a great flavor.
Tapon Kumar
[email protected]I'm always looking for new ways to cook cauliflower, and this recipe is a great one. The mashed cauliflower is creamy and flavorful, and it's a great side dish for any meal.
Raed Amro
[email protected]This is a great recipe for a healthy and tasty side dish. The mashed cauliflower is light and fluffy, and it has a great flavor. I love that it's also low-carb and gluten-free.
Rana Burhan
[email protected]I love this recipe! The mashed cauliflower is so creamy and delicious, and it's a great way to get my kids to eat their vegetables. I've made it several times, and it's always a hit.
Jami Stevens
[email protected]This recipe is so easy to make, and it's a great way to use up leftover cauliflower. The mashed cauliflower is creamy and flavorful, and it's a great side dish for any meal.
Precious Branch
[email protected]This is a great recipe for people who are looking for a healthy and delicious alternative to mashed potatoes. The mashed cauliflower is light and fluffy, and it has a great flavor. I love that it's also low-carb and gluten-free.
Ahmed Shiplu
[email protected]I'm not a huge fan of cauliflower, but this recipe changed my mind. The mashed cauliflower is creamy and flavorful, and it's a great way to sneak in some extra veggies. I'll definitely be making this again.
Patrick Flaven
[email protected]This is my new favorite way to eat cauliflower. It's so easy to make, and it's so delicious. I love that it's also healthy, so I can feel good about eating it. I've already made it several times, and I'm sure I'll be making it many more times in the
Abd Ullahwali
[email protected]I made this mashed cauliflower for a dinner party, and it was a huge success. Everyone loved it, even the people who don't usually like cauliflower. It's so creamy and flavorful, and it's a great way to dress up a simple dish.
Ashikul islam
[email protected]This recipe is a lifesaver! I'm always looking for ways to get my kids to eat more vegetables, and this mashed cauliflower is a hit. They love it, and they don't even realize they're eating cauliflower. I'm so glad I found this recipe.
Muslima Khatun Shapla
[email protected]I was skeptical at first, but this mashed cauliflower is actually really good! It's a great way to use up leftover cauliflower, and it's a healthy alternative to mashed potatoes. I added some roasted garlic and Parmesan cheese to mine, and it was del
Kontapwa Ezekiel
[email protected]This mashed cauliflower recipe is a game-changer! It's so creamy and flavorful, and it's a great way to sneak in some extra veggies. I love that it's also low-carb and gluten-free, so it's perfect for people with dietary restrictions. I'll definitely