MASCARPONE CHOCOLATE TOFFEE BARS
Steps:
- Position an oven rack in the middle of the oven. Preheat the oven to 350 degrees F.
- Spray a 7 by 10 3/4-inch nonstick baking pan with vegetable cooking spray. Lay a 6 by 18-inch piece of parchment paper in the pan, allowing the excess paper to overhang the sides. Spray the parchment paper lightly with cooking spray.
- In a medium bowl, combine the cookie dough, 1/2 of the chopped chocolate-toffee candy pieces and vanilla extract. Using damp fingers, gently press the dough into the prepared pan. Using the tines of a fork, prick the dough all over. Bake for 12 to 14 minutes until the crust is lightly browned. Cool for 15 minutes.
- Place the chocolate chips and vegetable oil in a medium bowl. Place the bowl over a pan of simmering water and stir until the chocolate has melted. Cool the chocolate mixture for 10 minutes. Whisk in the mascarpone cheese until the mixture is smooth. Using a spatula, spread the chocolate mixture over the cooled crust. Sprinkle the remaining chocolate-toffee candy pieces and sliced almonds over the chocolate mixture. Refrigerate for at least 2 hours until the chocolate layer is firm.
- Peel off the parchment paper and cut into 1 1/2 by 2-inch bars. Serve at room temperature.
- *Cook's Note: To toast almonds, arrange in a single layer on a baking sheet. Bake in a preheated 350 degrees F oven for 8 to 10 minutes until lightly browned.
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indu sahani
[email protected]These bars are the perfect combination of chocolate, toffee, and mascarpone cheese.
Akavish Faraz
[email protected]I've made these bars several times now and they're always a crowd-pleaser.
Sharmin Pakhi
[email protected]These bars are so easy to make and everyone loved them.
Muawaz Shahbaz
[email protected]I made these bars for my family and they were a huge success! Even my picky kids loved them.
Arbish Ahmed
[email protected]These bars are perfect for a special occasion or just a sweet treat. They're rich and decadent, but not too heavy.
Me Man
[email protected]I'm not a huge fan of chocolate, but I loved these bars. The mascarpone cheese and toffee really balance out the chocolate flavor.
Toca Athstetic girl
[email protected]These bars are the perfect combination of sweet and salty. I love the crunch of the toffee and the creaminess of the mascarpone cheese.
Jacinda Seleke
[email protected]These bars are easy to make and always a hit with my friends and family.
Rahadul islam Nirob
[email protected]I love the combination of chocolate and toffee in these bars. They're the perfect sweet treat.
Isaac Tetteh
[email protected]These bars are so rich and decadent, they're perfect for a special occasion.
Leo Mazive
[email protected]I've tried several different recipes for chocolate toffee bars, but this one is by far the best. The mascarpone cheese makes them extra special.
sukur king
[email protected]These bars are a bit time-consuming to make, but they're worth the effort. They're so delicious and perfect for a special occasion.
nupur sumaiya121
[email protected]I'm not a huge fan of chocolate, but I loved these bars. The mascarpone cheese and toffee really balance out the chocolate flavor.
Jballanz Omutaguro
[email protected]These bars are the perfect combination of sweet and salty. The toffee adds a nice crunch and the mascarpone cheese makes them extra creamy.
Ayodeji Gift
[email protected]I love how easy these bars are to make. I can have them in the oven in just a few minutes.
LORD CHRIS
[email protected]I made these bars for my family and they were a huge success! Even my picky kids loved them.
Monawar Shah
[email protected]These bars are perfect for a special occasion or just a sweet treat. They're rich and decadent, but not too heavy.
Abigail Dunn
[email protected]I've made these bars several times now and they're always a crowd-pleaser. I love the combination of chocolate, toffee, and mascarpone cheese.
Natasha Chiketo
[email protected]These bars were a huge hit at my party! They were so easy to make and everyone loved them.