MASALA CHAI (INDIAN SPICED TEA)
this is a classic indian masala chai. i would venture to say half a billion people are drinking some version of this every morning. and for good reason -- it is super delicious!
Provided by Bonnie bonbon
Categories Beverages
Time 15m
Yield 3-4 serving(s)
Number Of Ingredients 7
Steps:
- put the water on the stove and add spices, bring to boil.
- cover and let simmer for few minutes.
- add sugar or sucanat (whole ground sugar cane--like jaggery) and milk, stir.
- bring back to just barely boiling (watch pot, milk will bubble over).
- add tea leaves, cover pot, remove from heat.
- steep for 5 minutes.
- pour through filter to remove spices and tea leaves.
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Living Jr
[email protected]This is a great recipe for beginners who want to try making masala chai at home. It's easy to follow and the results are delicious.
Rania Sabbah
[email protected]I love the unique flavor of this masala chai. The cardamom and ginger really make it stand out from other chai recipes I've tried.
Sobuj Store
[email protected]This masala chai is the perfect drink to relax with on a cold day. It's so warm and comforting, and the spices are just right.
Cheaub Yahia
[email protected]I'm not usually a fan of chai tea, but this recipe changed my mind. The spices are perfectly balanced and the tea is so smooth and flavorful.
Zeeshan khan Niazi
[email protected]This recipe is a keeper! The masala chai is so flavorful and comforting. I love how the spices warm me up from the inside out.
Sione Langi
[email protected]I was pleasantly surprised by how delicious this masala chai turned out. The spices are so aromatic and the tea has a lovely, smooth flavor.
Monica Townsend
[email protected]This chai is so easy to make and tastes just like the chai I get at my local Indian restaurant. Will definitely be making this again!
Dawood Qaderi
[email protected]I'm a big fan of chai tea, and this recipe is one of the best I've tried. The addition of jaggery gives it a unique sweetness that I love.
Alina Mars
[email protected]Masala chai is my go-to drink when I need a pick-me-up. This recipe is spot-on, with the perfect balance of spices. Highly recommend!
sidra ismail
[email protected]Just tried this recipe and it turned out amazing! The cardamom and ginger really shine through, giving the chai a perfect balance of sweetness and spice.
Amy Ternosky
[email protected]This masala chai recipe is a wonderful blend of spices and tea, resulting in a rich and flavorful beverage. I love the warmth and comfort it brings, especially on a chilly evening.