MARY'S CHEESY SCALLOPED CABBAGE
A culinary match made in heaven! The cabbage and cheese are simply divine together.
Provided by Ellen Bales
Categories Side Casseroles
Time 55m
Number Of Ingredients 11
Steps:
- 1. Cut cabbage into wedges and cook uncovered until tender (about 25 minutes). Add salt to water just before cooking is completed. Drain cabbage, add butter.
- 2. For white sauce: in a saucepan, melt butter over low heat, add flour and salt, stir until combined. Gradually add the milk, stirring constantly until thickened.
- 3. Layer the cabbage, cheese, and white sauce in a 2-1/2 qt. casserole dish. Repeat layers.
- 4. Top with buttered bread crumbs.
- 5. Bake at 375 for 25 minutes, or until bread crumbs are browned.
- 6. A good side dish with ham, pork, sausage, or as a vegetarian main dish. A picture of the lady who is responsible for this recipe: Mary Armstrong Bales, God bless her!
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Arjun Jamal
[email protected]This recipe is a must-try for cabbage lovers. The cabbage is cooked perfectly and the cheese sauce is creamy and flavorful.
Abo Luqman
[email protected]I'm looking forward to trying this recipe. It looks like a delicious and easy-to-make dish.
Emmy Olarinoye
[email protected]This dish is a great way to use up leftover cabbage. It's also a budget-friendly meal that's perfect for a weeknight dinner.
Zeeshan shani
[email protected]This recipe was easy to follow and the dish turned out great! The cabbage was tender and the cheese sauce was creamy and flavorful. I served it with roasted chicken and it was a delicious meal.
ASAD Azam
[email protected]I'm not a fan of cabbage, but this recipe changed my mind. The cabbage was tender and flavorful, and the cheese sauce was rich and creamy. I will definitely be making this again.
Hector
[email protected]This dish was a disappointment. The cabbage was tough and the cheese sauce was bland. I won't be making this again.
Lee Colvin
[email protected]This recipe is a keeper! I've made it several times and it's always a hit. The cabbage is tender and flavorful, and the cheese sauce is rich and creamy. I highly recommend it.
Courage Chibika
[email protected]I made this dish for a potluck and it was a big hit. Everyone loved it! The cabbage was cooked perfectly and the cheese sauce was delicious.
Zeeshan Hameed
[email protected]This is a great recipe for a weeknight meal. It's easy to make and it's always a hit with my family. The cabbage is tender and the cheese sauce is creamy and flavorful.
Yasin Ait
[email protected]I'm not a fan of cabbage, but this recipe changed my mind. The cabbage was tender and flavorful, and the cheese sauce was rich and creamy. I will definitely be making this again.
RJ Jutt
[email protected]This dish was a hit with my family. The cabbage was cooked perfectly and the cheese sauce was delicious. I will definitely be making this again.
Elman Mahmudov
[email protected]I followed the recipe exactly and it turned out great! The cabbage was tender and the cheese sauce was creamy and flavorful. I served it with roasted chicken and it was a delicious meal.
Mohamad Wazeem
[email protected]This recipe was a disappointment. The cabbage was tough and the cheese sauce was bland. I won't be making this again.
Fatou Thiaw
[email protected]Easy and delicious! I made this for dinner last night and it was a hit. The cabbage was tender and the cheese sauce was creamy and flavorful. I will definitely be making this again.
Shakeel_ali_3
[email protected]This recipe is a keeper! The cabbage and cheese are a perfect combination, and the bread crumbs add a nice crunch. I'll be making this again and again.
cedric henry
[email protected]I made this dish last night and it was a big hit with my family. The cabbage was cooked perfectly and the cheese sauce was delicious. I will definitely be making this again.
Madhushan “DJ EPIC”
[email protected]Mary's cheesy scalloped cabbage is a delicious and easy-to-make dish. I followed the recipe exactly and it turned out perfectly. The cabbage was tender and flavorful, and the cheese sauce was rich and creamy. I served it with roasted chicken and it w