MARY VICKERS
Steps:
- Preheat oven to 400 F. Remove crusts from bread, combine all ingredients, season salt and pepper, and spread each slice with the mixture. Cut into strips or any desired shape. If desired, free on a baking sheet, place in plastic bags and store in freezer. To serve, bake for 10 minutes or until brown. Serves a crowd.
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Nadine Bih
[email protected]I was a bit skeptical about this recipe, but I'm glad I tried it. The chicken was incredibly moist and flavorful, and the sauce was the perfect complement. I'll definitely be making this again.
Phillip2021 Steele
[email protected]This recipe is a bit time-consuming, but it's worth it. The chicken is fall-off-the-bone tender and the sauce is rich and flavorful. I served it over mashed potatoes and it was a hit.
Raaz limbu
[email protected]I've tried this recipe a few times and it's always a success. The chicken is always moist and tender, and the sauce is flavorful and delicious. I highly recommend this recipe.
Mark Jeremiah
[email protected]This is my go-to recipe for chicken. It's so easy to make and always turns out great. The chicken is always juicy and flavorful, and the sauce is delicious.
Miraz Hossain
[email protected]I love this recipe! The chicken is always so moist and flavorful, and the sauce is to die for. I've made this dish several times and it's always a hit.
MAB News
[email protected]This recipe is easy to follow and the chicken turned out perfectly. The sauce was a bit too sweet for my taste, but that's easily fixed. Overall, this is a great recipe that I'll definitely make again.
Sunil Pandit
[email protected]I've made this recipe several times and it's always a success. The chicken is always moist and flavorful, and the sauce is delicious. I highly recommend this recipe.
Md Sydur Rahaman
[email protected]This recipe is a great way to use up leftover chicken. The sauce is flavorful and the chicken is moist and tender. I served it over rice and it was a hit.
mwajuma leilah
[email protected]I'm not a fan of chicken, but I loved this dish. The chicken was so tender and juicy, and the sauce was delicious. I'll definitely be making this again.
Yared Geremew
[email protected]This recipe was a bit too bland for my taste. The chicken was cooked perfectly, but the sauce lacked flavor. I added some extra spices and it was much better.
Faisal Kamjo
[email protected]I was a bit skeptical about this recipe, but I'm glad I tried it. The chicken was incredibly moist and flavorful, and the sauce was the perfect complement. I'll definitely be making this again.
Bhagwan Singh
[email protected]This recipe is a bit time-consuming, but it's worth it. The chicken is fall-off-the-bone tender and the sauce is rich and flavorful. I served it over mashed potatoes and it was a hit.
Samar Mansoor
[email protected]I've tried this recipe a few times and it's always a success. The chicken is always moist and tender, and the sauce is flavorful and delicious. I highly recommend this recipe.
Rusane Beharie
[email protected]This is my go-to recipe for chicken. It's so easy to make and always turns out great. The chicken is always juicy and flavorful, and the sauce is delicious.
Shajahan Sharafudeen
[email protected]I love this recipe! The chicken is always so moist and flavorful, and the sauce is to die for. I've made this dish several times and it's always a hit.
Mansoor Hayat
[email protected]This recipe was easy to follow and the chicken turned out perfectly. The sauce was a bit too sweet for my taste, but that's easily fixed. Overall, this is a great recipe that I'll definitely make again.
Lenn Guerrero
[email protected]I'm not a huge fan of chicken, but this dish changed my mind. The chicken was so tender and juicy, and the sauce was absolutely delicious. I'll definitely be making this again.
Noor Hazrat
[email protected]This recipe is a keeper! The chicken was incredibly moist and flavorful, and the sauce was the perfect balance of sweet and savory. I served it over rice, and it was a hit with the whole family.