Provided by Moira Hodgson
Categories dessert, side dish
Time 45m
Yield 6 to 8 servings
Number Of Ingredients 12
Steps:
- Preheat oven to 350 degrees. Butter and flour a nine-inch round cake plan. Place flour, walnuts, baking powder, salt and cinnamon in a food processor and blend until finely chopped. Add brown sugar and eggs and process until smooth.
- Pour batter into cake pan. Bake 30 to 35 minutes, or until a toothpick inserted in the center comes out clean. Remove to rack and cool in pan for five minutes. Turn cake out of pan and cool completely on rack.
- Combine honey, orange juice and vanilla in small saucepan over medium high heat and bring to boil. Poke cooled cake all over with toothpick and brush liberally with glaze. Slice cake and serve the berries on the side.
Nutrition Facts : @context http, Calories 290, UnsaturatedFat 9 grams, Carbohydrate 41 grams, Fat 13 grams, Fiber 2 grams, Protein 7 grams, SaturatedFat 3 grams, Sodium 286 milligrams, Sugar 34 grams, TransFat 0 grams
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Reid Davis
[email protected]I would not recommend this recipe to anyone. It's a waste of time and ingredients.
Kholo Masubelele
[email protected]This cake was a complete disaster! It didn't rise properly and the glaze was too runny.
Budh Gurung
[email protected]I had some trouble getting the cake to rise properly. I'm not sure if I did something wrong or if the recipe is just not very good.
Tamita Richardson
[email protected]This cake was a bit too sweet for my taste, but it was still very good. I would recommend using less honey in the glaze next time.
Ann Nvannungi
[email protected]This cake is delicious! I love the way the honey glaze soaks into the cake. It's the perfect dessert for a special occasion.
Lex Davis
[email protected]I made this cake for my husband's birthday and he loved it! It was so easy to make and it turned out beautifully.
Dr Hamud
[email protected]This cake is so moist and flavorful. I love the honey glaze on top. It's the perfect cake for any occasion.
Pakeer Mohideen
[email protected]I love this cake! It's the perfect balance of sweet and nutty. The glaze is also very easy to make and it adds a beautiful shine to the cake.
Sulmaisnotpretty
[email protected]This cake was a big hit at my daughter's birthday party. It was so easy to make and it tasted amazing.
Wahab Shaih
[email protected]This is my new favorite cake! It's so moist and flavorful, and the glaze is to die for. I've already made it twice and I'm planning on making it again soon.
afandi annette
[email protected]This cake is delicious! The honey glaze is the perfect complement to the moist and flavorful cake. I will definitely be making this cake again.
Lewis Luo
[email protected]This cake is so easy to make and it always turns out perfect. I love that I can use my food processor to make the batter. The glaze is also very easy to make and it adds a beautiful shine to the cake.
Hazatusman Hazatuaman
[email protected]I made this cake for a party and it was a hit! Everyone loved it. The cake was so moist and flavorful, and the glaze was the perfect touch of sweetness. I will definitely be making this cake again.
Payton Sanchez
[email protected]This honey glazed walnut cake is a delightful treat! The cake itself is moist and flavorful, with a lovely honey glaze that adds a touch of sweetness. The walnuts add a nice crunch and texture to the cake. I highly recommend this recipe!