MARY JARRELL'S POUND CAKE
This is a recipe for the BEST POUND cake I have ever had. This was my Grandmothers recipe. She recently passed at the ripe old age of 100 and I think she would have liked to share this with the world. She would bake 10 of these at a time and give them to everyone including the mailman, paperman and anyone she would meet. So since she is no longer to bake them, I will spread the joy she would have this way. Please give it a try. Serve it plan, with your favorite fruit, ice cream or chocolate sauce or whatever you would like. The possibilities are limitless. Or better yet make two and give one as a gift.
Provided by TEJx3
Categories Dessert
Time 2h20m
Yield 1 cake, 10 serving(s)
Number Of Ingredients 9
Steps:
- Preheat oven to 300 degrees.
- Grease and flour one 10" tube pan or two 9"x5"x2 1/2" loaf pans.
- Cream margarine slowly adding sugar.
- Add sifted flour, baking powder, and salt alternately with milk.
- Add vanilla and almond extract last and blend until well mixed.
- Bake for 1 hour and 50 minutes or until done.
- Turn out of pan(s) immediately and cool on wire rack.
Nutrition Facts : Calories 682.3, Fat 30.9, SaturatedFat 6, Cholesterol 108.2, Sodium 412, Carbohydrate 93.6, Fiber 1.1, Sugar 61.7, Protein 8.5
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MD.MINHAJ MIA
[email protected]This cake is a must-try for any pound cake lover!
Christopher Lytton
[email protected]I've tried many pound cake recipes, but this one is by far the best.
Sm Sumon
[email protected]This cake is so good, I could eat it every day!
Ahmad Zeb
[email protected]This is my all-time favorite pound cake recipe. It's the perfect balance of moist and dense.
Katie Mcbride
[email protected]I love that this recipe uses simple ingredients. I always have them on hand.
Juan Jaramillo
[email protected]This cake is perfect for any occasion. I've made it for birthdays, holidays, and even just because.
Dena T
[email protected]I'm not a big baker, but this recipe was easy to follow and the cake turned out great! It was a hit with my family.
SAEED ZAMAN
[email protected]This pound cake is so moist and flavorful. I love that it's not too sweet.
Mdnoorul Nomankhan
[email protected]I've been baking for years and this is one of my favorite recipes. It's simple to make and always comes out delicious.
Birendra Das
[email protected]This is the best pound cake recipe I've ever tried. It's so easy to make and it always turns out perfect.
Curlene Boodoo
[email protected]I made this cake for a potluck and it was a huge success. Everyone loved it!
Sawar Khan
[email protected]This recipe is a keeper! The cake was moist and flavorful, and it was a big hit with my family.
Mian haseeb Haseeb
[email protected]This cake is amazing! I've never had a better pound cake.
ashim biswas
[email protected]I love this pound cake! It's so moist and flavorful.
Ikraam Hassan
[email protected]This is my go-to pound cake recipe. It's simple to make and always turns out delicious.
JOHN PERNICE
[email protected]I've made this cake several times now and it's always a winner. It's easy to make and always comes out perfect.
Vida
[email protected]Followed the recipe exactly and it turned out great! The cake was moist and had a wonderful crumb. It was a hit with my family and friends.
Ev R
[email protected]This pound cake is incredibly moist and flavorful. The texture is perfect, and it's not too sweet. I'll definitely be making this again!