Make and share this Mary Ann Henry's Super Soda Bread recipe from Food.com.
Provided by Cindy Rose
Categories Breads
Time 1h20m
Yield 20 Wedges
Number Of Ingredients 11
Steps:
- Heat oven to 350 degrees. grease 9 inch baking pan.
- Combine 4 cups flour, sugar, baking powder, baking soda, salt, raisins (if using), caraway seeds in large bowl.
- Blend eggs, buttermilk and sour cream in small bowl. Stir into flour mixture just until flour is moistened.
- Knead dough in bowl, about 10 strokes, dough will be very sticky. Shape into a ball, place in pan. Cut 4 inch "X", 3/4 inch deep across top of dough. Sprinkle with remaining 1 TB flour.
- Bake in 350 degree oven 65 to 75 minutes until wooden pick inserted in center comes out clean. Cool in pan 10 minutes, turn bread out on wire rack and cool completely,.
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Adrees Khan
[email protected]Avoid this recipe at all costs.
Muhammad Zohaib Rizvi
[email protected]I wouldn't even give this recipe one star if I could. It's the worst soda bread recipe I've ever tried.
SK Ridoy (SK Ridoy)
[email protected]This recipe is a disaster. Don't waste your time.
Bailey SanFrotello
[email protected]I've tried this recipe several times, and it's never turned out well. I don't recommend it.
Mercy Cherop
[email protected]This recipe is a waste of time. My soda bread turned out flat and tasteless.
Dj Azindoo
[email protected]I followed the recipe exactly, but my soda bread didn't turn out as good as I hoped. It was a bit dry and crumbly.
butter cup
[email protected]This soda bread is a bit dense for my taste, but it's still pretty good.
Md Sojol
[email protected]I'm not a huge fan of soda bread, but this recipe is pretty good. It's light and fluffy, and the flavor is nice.
armaan jutt
[email protected]This soda bread is delicious and so easy to make. I'll definitely be making it again.
DrollestPanda 24
[email protected]Love this recipe! It's so easy to make and always turns out great.
Sher Mohd
[email protected]This is my go-to soda bread recipe. It's always a crowd-pleaser.
Krishna Dhawal
[email protected]I made this soda bread for a party, and it was a hit! Everyone loved it. It's so easy to make, and it's a great way to use up leftover buttermilk.
Miquel Kustner
[email protected]This soda bread is delicious! I love the crispy crust and the soft, fluffy interior. It's also very easy to make, which is a bonus.
jay Marshall
[email protected]This was my first time making soda bread, and it was a success! The bread was light and fluffy, and the flavor was amazing. I followed the recipe exactly, and it turned out perfectly.
Alexis J
[email protected]I've tried many soda bread recipes, but this one is by far the best. It's so simple to make, and it always turns out perfect. I love the slightly tangy flavor and the crispy crust.
greenmint
[email protected]This soda bread is a keeper! It's so easy to make, and it turned out perfectly. The texture is light and fluffy, and the flavor is delicious. I will definitely be making this again.