MARVELOUS MINESTRONE SOUP
This is great tasting healthy meal for a meatless Monday dinner
Provided by Diane Langella
Categories Vegetable Soup
Time 1h30m
Number Of Ingredients 11
Steps:
- 1. Heat the oil in a large (8-quart) pot over medium high. Add the onions and cook, stirring,until slightly softened, 4-5 minutes. Add the carrot, celery & garlic and cook stirring occasionally, until slightly softened approximately 4minutes.
- 2. Add the green beans, kale (or Savoy cabbage) and potatoes, tossing often until the kale is wilted& brightly colored,about 5 minutes.
- 3. Pour in broth and the tomatoes, cover and simmer 1 hour.
- 4. Makes 8 servings.
- 5. You can add 1cup orzo or another small pasta. After it has simmered you can add 2 or 3 cans do cannelini or red kidney beans
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Your_ Farabi
[email protected]I don't know what went wrong, but my soup turned out terrible. It was watery and tasteless. I followed the recipe exactly, so I'm not sure what happened.
TAHA OP
[email protected]The vegetables in this soup were overcooked and mushy. I would not recommend this recipe.
the 7 year old pro
[email protected]This soup was too bland for my taste. I had to add a lot of salt and pepper to make it palatable.
Steve Wipf
[email protected]Meh.
Joe Pence
[email protected]This soup was just what I needed on a cold winter day. It was hearty and flavorful, and the vegetables were cooked perfectly. I especially liked the addition of the Parmesan cheese, which added a nice touch of richness.
Ishak Hossen
[email protected]I made this soup for a party and it was a big hit! Everyone loved the flavors and the vegetables were cooked perfectly. I will definitely be making this soup again.
Avaeya Luper
[email protected]This soup was easy to make and very tasty. I used fresh vegetables from my garden and the soup was even better. I served it with a side of crusty bread and it was a hit with my family.
Marcel Henry Nwamanna
[email protected]I love minestrone soup and this recipe is one of the best I've tried. The vegetables were tender and flavorful, and the broth was rich and satisfying. I especially liked the addition of the kale, which added a nice touch of bitterness.
saurabh Gurung
[email protected]This soup was delicious! I followed the recipe exactly and it turned out perfect. The vegetables were cooked perfectly and the broth was flavorful. I served it with a side of crusty bread and it was the perfect meal for a cold winter night.
S Gujjar
[email protected]I'm not a huge fan of minestrone soup, but this recipe changed my mind. The broth was flavorful and the vegetables were tender. I especially liked the addition of the Parmesan cheese, which added a nice touch of richness.
Layla Ahmed
[email protected]This minestrone soup was a hit with my family! The flavors were rich and satisfying, and the vegetables were cooked perfectly. I especially loved the addition of the pesto, which gave the soup a nice pop of flavor. I'll definitely be making this soup