MARTI'S HOMEMADE NOODLES
The easiest noodle recipe I know. Tasty too. Great for chicken and noodles. There is nothing quite like homemade. Time includes 2 hours of drying time.
Provided by quixoposto
Categories Healthy
Time 2h40m
Yield 3 cups uncooked noodles
Number Of Ingredients 4
Steps:
- Beat egg.
- Combine egg, salt, 2T milk.
- Add enough flour to make a stiff dough.
- Roll very thin on a floured surface.
- Let stand 20 minutes.
- Roll up and slice 1/8 inch thick. (Use a very sharp knife and sprinkle more flour to keep from sticking.).
- Spread out and dry 2 hours.
- Drop into boiling soup and cook 10 minutes.
- Makes 3 cups uncooked noodles.
- To freeze: Lay out noodles on a baking sheet (instead of drying on the counter) Place in freezer until solid. Place in freezer bags. Seal, label and freeze.
- To serve: Drop frozen noodles into boiling liquid. Cook for 10 minutes, stirring once in a while.
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Rai Ahad
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PETER Ng'ang'a
[email protected]I'm never making these noodles again.
James Baker
[email protected]These noodles are the worst.
Muzammil 333offical
[email protected]I don't like these noodles.
Jade Ward
[email protected]Could be better.
Ateeb Chohan
[email protected]Not bad.
NFG TV
[email protected]Meh.
Nakigozi Janat
[email protected]These noodles are a keeper!
abdul khalak Khalak
[email protected]I'll definitely be making these noodles again.
Kim Tanishka
[email protected]These noodles are great! I love the chewy texture and the nutty flavor.
Ashik Vai
[email protected]The noodles were a bit too sticky for my liking. I had to add more flour to make them less sticky.
John Dewitt
[email protected]These noodles are a bit too bland for my taste. I had to add a lot of salt and pepper to make them taste good.
Baylie Smith
[email protected]I'm not a big fan of noodles, but these are really good. They're light and fluffy and they have a great flavor.
SA Tech24
[email protected]These noodles are the perfect comfort food. They're warm and filling and they always make me feel better.
Kashi Usfxi
[email protected]I love how versatile these noodles are. I've used them in soups, stir-fries, and even as a side dish. They're always a hit.
Denise Laird
[email protected]These noodles are amazing! They're so easy to make and they taste delicious. I've already made them twice this week and my family loves them.