MARTINI STEAK
Steps:
- 1. In a shallow dish, combine all ingredients except meat and olives.
- 2. Score steaks with shallow crisscross cuts on one side; add to marinade.
- 3. Marinate at room temperature for two hours; turn several times.
- 4. Remove steaks, save marinade.
- 5. Broil or place on hot grill about three inches from heat.
- 6. Cook four minutes per side for rare; six minutes for medium; baste meat several times with marinade.
- 7. Garnish with olives on a toothpick.
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Robert Schnering
[email protected]I can't wait to try this recipe!
Najeebullah Darbishi
[email protected]This recipe is a must-try!
Amazing Mood
[email protected]I'll definitely be making this again.
Mohammad Tasnim Ali
[email protected]This recipe was a little too salty for my taste.
Abraham Zulu
[email protected]I'm not a fan of steak, but this recipe was delicious.
Lisha Pate (MeanAzz Cosmetics)
[email protected]This recipe is a keeper!
Mareeyam Ahmed
[email protected]I loved this recipe! The steak was cooked perfectly and the sauce was amazing. I will definitely be making this again.
Praise Mabonga
[email protected]The steak was a little tough, but the sauce was delicious.
Billie Adams
[email protected]This recipe was easy to follow and the steak turned out great. I'll definitely be making this again.
Kiss Kid
[email protected]I made this recipe for a special occasion and it was a huge success. The steak was cooked to perfection and the sauce was amazing. I will definitely be making this again.
David Martinez
[email protected]This recipe is a little time-consuming, but it's worth it. The steak was fall-apart tender and the sauce was rich and flavorful. I highly recommend it!
zia Islam
[email protected]I'm not a big fan of steak, but this recipe changed my mind. The steak was cooked perfectly and the sauce was delicious. I'll definitely be making this again.
Patriot Kundiso Solomon
[email protected]This recipe was easy to follow and the steak turned out great. The sauce was a little too salty for my taste, but that's easily adjustable.
Brittany Greene
[email protected]I followed the recipe exactly and the steak turned out tough and dry. I'm not sure what went wrong.
Byren Williams
[email protected]This recipe is definitely a keeper! The steak was cooked perfectly and the sauce was amazing. I will definitely be making this again.
Waqas Kashi
[email protected]I've made this martini steak recipe several times and it's always a crowd-pleaser. The steak is juicy and tender, and the sauce is rich and flavorful. I highly recommend it!
Johan Pieterse
[email protected]This martini steak recipe was a hit! The steak was cooked to perfection and the sauce was flavorful without being overpowering. I served it with roasted potatoes and asparagus and it was a perfect meal.