MARTINA MCBRIDE'S SMASHED POTATOES WITH LEMON
Martina McBride puts an unexpected lemon twist on smashed potatoes. Quickly top with lemony Country Crock® for a creamy, rich flavor.
Provided by Country Crock®
Categories Trusted Brands: Recipes and Tips Country Crock®
Time 30m
Yield 6
Number Of Ingredients 5
Steps:
- Arrange the potatoes in a steamer basket over boiling water. Cover and steam 15 to 20 minutes or until tender. Or cook in boiling water 15 minutes until tender.
- Combine Country Crock® Spread and lemon zest.
- Arrange potatoes in serving dish. Lightly smash the potatoes, brush with Country Crock® mixture, and season with salt and pepper.
Nutrition Facts : Calories 159.4 calories, Carbohydrate 36.2 g, Fat 0.3 g, Fiber 3.9 g, Protein 4.3 g, SaturatedFat 0.1 g, Sodium 13.7 mg, Sugar 2.3 g
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Bs Asif
[email protected]These potatoes are a great side dish for any meal. They're easy to make and always a hit with my family and friends.
araft molla
[email protected]These potatoes are so easy to make and they always turn out perfect. I love the combination of the creamy potatoes and the tangy lemon zest.
Prayash Bk
[email protected]I've made this recipe several times now, and it's always a crowd-pleaser. The potatoes are always perfectly cooked, and the lemon-herb butter is the perfect finishing touch.
Okeke Onyinye
[email protected]I made these potatoes for a potluck and they were a huge hit! Everyone raved about how creamy and flavorful they were. I'll definitely be making them again for my next party.
Marius Feraru
[email protected]These potatoes were delicious! I made them for a family dinner and everyone loved them. I will definitely be making them again.
Raseena Rasi
[email protected]I was disappointed with this recipe. The potatoes were dry and bland. I won't be making them again.
Shalonda Berkley
[email protected]These potatoes were a nice change of pace from my usual mashed potato recipe. I liked the addition of the lemon zest and herbs. They were a bit more work to make, but they were worth it.
Ethan Jackson
[email protected]Overall, these potatoes were good, but I wouldn't say they were amazing. I think I'll stick to my old mashed potato recipe.
Uzzal Vaii
[email protected]I found this recipe to be a bit bland. I think it could have used more seasoning.
Jato waa
[email protected]These potatoes were a bit too tangy for my taste. I think I would have liked them better with less lemon zest.
Wonder Wright
[email protected]I was looking for a new mashed potato recipe to try, and I'm so glad I found this one! The potatoes were so creamy and flavorful, and the lemon zest added a really nice brightness. I'll definitely be making these again.
Muzamal Sahu
[email protected]These potatoes are so good! I love the combination of the tangy lemon and the creamy potatoes. I've made them several times now, and they're always a hit.
M P Forhad Chy
[email protected]I made these potatoes for a potluck and they were a huge hit! Everyone raved about how delicious they were. I'll definitely be making them again for my next party.
Janissa Fredrick
[email protected]These potatoes were easy to make and turned out great! I used Yukon Gold potatoes, and they were perfectly fluffy and creamy. The lemon and herbs added a lot of flavor, and the Parmesan cheese on top was the perfect finishing touch.
Emily Ledbetter
[email protected]I was skeptical about adding lemon to mashed potatoes, but I'm so glad I did! It really brightens up the dish and makes it feel more special. I'll definitely be making these again for my next holiday gathering.
anime snake
[email protected]I've made this recipe several times now, and it's always a crowd-pleaser. The potatoes are always perfectly cooked, and the lemon-herb butter is the perfect finishing touch.
Fatima Shk
[email protected]These potatoes were a hit at my dinner party! They were so flavorful and creamy, and the lemon zest added a brightness that really took them to the next level. I'll definitely be making these again.