MARTIAN COOKIES

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Martian Cookies image

We had a cooking class at Children's Hospital in Orange, CA. These were a favorite for the patients and adults. You should have been there to smell the wonderful scent of cookies right out of the oven and see the children's faces!!! I think these are called martian cookies because of the green flecks, and they are out of this world!!

Provided by THEA

Categories     Fruits and Vegetables     Vegetables     Squash

Yield 24

Number Of Ingredients 13

½ cup butter
¾ cup white sugar
1 egg
½ teaspoon vanilla extract
1 ½ cups all-purpose flour
1 teaspoon ground cinnamon
½ teaspoon baking soda
½ teaspoon salt
1 cup quick cooking oats
1 cup grated zucchini
1 cup chopped walnuts
½ cup semisweet chocolate chips
½ cup butterscotch chips

Steps:

  • Preheat oven to 350 degrees F (175 degrees C).
  • In a large mixing bowl beat butter until soft, add sugar, and beat until fluffy. Add egg and vanilla, beat well.
  • In a medium bowl stir together flour, cinnamon, baking soda, and salt. With mixer on low speed, gradually add four mixture to butter mixture, beat until well mixed. With a wooden spoon, stir in oats, zucchini, walnuts or pecans, chocolate and butterscotch pieces.
  • Drop by rounded teaspoons about 2 inches apart onto ungreased cookie sheets. Bake for 10-12 minutes or until golden brown. Cool sheets and then cookies on a cooling rack. ENJOY!

Nutrition Facts : Calories 173.3 calories, Carbohydrate 19.9 g, Cholesterol 17.9 mg, Fat 9.7 g, Fiber 1.2 g, Protein 2.5 g, SaturatedFat 4.4 g, Sodium 110 mg, Sugar 10.7 g

Shitfarts Horsecockerson
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These cookies were a bit too sweet for my taste, but they were still good. I think I'll try using less sugar next time.


Sipho Abram
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These cookies were really easy to make and they turned out great! The matcha powder gives them a unique and delicious flavor.


Mark Mcfolley
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I'm not a big fan of green food, but these cookies were surprisingly good! The flavor is really interesting and the cookies are nice and chewy.


Dylan Bunch
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These cookies were amazing! I loved the green color and the unique flavor. They were a hit with my friends and family.


Trureal Smith
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These cookies were a bit too crumbly for my taste, but the flavor was good. I think I'll try chilling the dough for longer next time.


MD.EMTIAZ HOSSAIN EMON
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I'm not a big fan of matcha, but I really enjoyed these cookies. The flavor is subtle and not overpowering.


Lanetta Zanders
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These cookies are so fun to make! I love the green color and the unique flavor. They're perfect for a party.


M Ahmad Gujjar G
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These cookies were a bit dry, but the flavor was good. I think I'll try adding some extra butter next time.


myniul Islam
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I had a hard time finding matcha powder, but it was worth the effort. These cookies are so unique and delicious. I'll definitely be making them again.


AYUUB ALI
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These cookies were a bit too sweet for my taste, but my kids loved them. They're a fun and easy treat to make with kids.


Idowu Araoyinbo
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I'm not a huge fan of green food, but these cookies were surprisingly good! The flavor is really well-balanced and the cookies are nice and chewy.


Lala Syal
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These cookies are out of this world! I love the green color and the unique flavor. They're perfect for a special occasion.


Mahi raani
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I made these cookies for a bake sale and they were a huge success! Everyone loved them. They're so unique and delicious.


zaliyah taylor
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These Martian cookies were a hit with my family! They were so easy to make and turned out perfectly. The cookies were soft and chewy, with the perfect amount of sweetness. I will definitely be making these again.