On her Harvest Show episode, Martha improvised this savory saute using vegetables from a studio audience full of farmers.
Provided by Martha Stewart
Categories Food & Cooking Ingredients Vegetables Eggplant Recipes
Number Of Ingredients 10
Steps:
- Heat olive oil in a large high-sided skillet over medium-high heat. Add scallions, okra, eggplant, and peppers; cook, stirring until vegetables have softened, about 3 minutes.
- Stir in parsley and basil; season with salt and pepper. Add 1/3 cup water and cover skillet; let cook until vegetables are tender about 2 minutes. Serve with farro or brown rice; drizzle with olive oil just before serving.
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mdmoeen Ali
[email protected]I love this recipe! It's so versatile and I can always find a way to use up leftover vegetables.
Kalulee Disani
[email protected]Delicious and healthy! This sauté is a great way to get your daily dose of vegetables.
shakeeb ch
[email protected]I followed the recipe exactly and the sauté turned out great! The vegetables were tender and flavorful.
Sultanali Sultanali
[email protected]This is a great recipe for a quick and easy weeknight meal. It's also a healthy and delicious way to get your vegetables in.
Gulfam Gujjar
[email protected]I'm not a huge fan of vegetables, but this sauté was actually really good! The vegetables were cooked perfectly and the flavors were well-balanced.
MD MASRAFI
[email protected]This sauté is a great way to use up leftover vegetables. It's also a healthy and delicious way to get your vegetables in.
Yaseen Kashmir
[email protected]I love the simplicity of this recipe. It's just a few ingredients and it comes together quickly.
Shhfd Gggu
[email protected]This is a great recipe for a healthy and delicious side dish. It's also very easy to make.
Akrasi Josephine
[email protected]I made this sauté for a potluck and it was a big hit! Everyone loved the flavors and the vegetables were cooked perfectly.
Paul Lilly
[email protected]This sauté is a great way to sneak vegetables into your kids' diet. They'll love the sweet and savory flavors.
Sk Kaiyum
[email protected]I love this recipe! It's so versatile and I can always find a way to use up leftover vegetables.
Aqeel ahmad shad Shonaa
[email protected]This is a great recipe for a beginner cook. It's easy to follow and the results are delicious!
Lal Farhan
[email protected]Delicious and healthy! This sauté is a great way to get your daily dose of vegetables.
Chintan Roka
[email protected]I followed the recipe exactly and the sauté turned out great! The vegetables were tender and flavorful.
Willie Austin
[email protected]This is a great recipe for a quick and easy weeknight meal. It's also a healthy and delicious way to get your vegetables in.
Mario Louis
[email protected]I'm not a huge fan of vegetables, but this sauté was actually really good! The vegetables were cooked perfectly and the flavors were well-balanced.
Jina Jina
[email protected]This recipe is a great way to get your daily dose of vegetables. It's also very versatile - you can add or remove vegetables depending on what you have on hand.
Jisan Akhi
[email protected]I made this sauté for dinner last night and it was a hit! My family loved the flavors and the vegetables were cooked perfectly. I will definitely be making this again.
MD Shriful
[email protected]This vegetable sauté was a delightful dish! The combination of broccoli, carrots, bell peppers, and zucchini was perfect, and the addition of garlic and ginger added a delicious flavor.