MARTHA'S CHEESE STRAWS
The recipe for these elegant hors d'oeuvres is from "Entertaining."
Provided by Martha Stewart
Categories Food & Cooking Appetizers Finger Food Recipes
Yield Makes 18
Number Of Ingredients 4
Steps:
- Prepare the Puff Pastry.
- Preheat oven to 375 degrees. If using, mix paprika with cheese. Sprinkle mixture on a work surface. Roll puff pastry to a rectangle approximately 10 inches by 13 inches, pressing dough into cheese to adhere. If desired, sprinkle top of dough with poppy seeds. Press gently with rolling pin to adhere.
- Trim sides with a pastry roller. (You will have a rectangle that is roughly 9 by 12 inches.)
- Cut the puff pastry into 3/4-inch strips, and twist from one end to the other. Arrange strips, 1 1/2 inches apart, on a Silpat-lined baking sheet. Chill twists on baking sheets until very firm, about 45 minutes.
- Bake the cheese straws in middle of oven until golden brown and puffed, about 20 to 25 minutes. Transfer cheese straws to a rack to cool.
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David Obot
[email protected]I love these cheese straws! They're so cheesy and delicious. I can't get enough of them.
Lay
[email protected]These cheese straws are the perfect party food. They're easy to make ahead of time and they're always a hit with guests.
Abdulrehma Khan
[email protected]I wasn't sure how these cheese straws would turn out, but I was pleasantly surprised. They're really easy to make and they taste great.
Lucy Mwangi
[email protected]These cheese straws are a little time-consuming to make, but they're definitely worth the effort. They're so delicious and addictive.
Foisal Miah
[email protected]I've been making these cheese straws for years and they're always a crowd-pleaser. They're perfect for potlucks, picnics, or just a snack at home.
Hedwig Gaming
[email protected]These cheese straws are a great way to use up leftover cheese. I always have a block of cheddar cheese in my fridge, so these are a go-to snack for me.
Michaela Simpson
[email protected]I was a little hesitant to try this recipe because I'm not a big fan of cheese straws. But I'm so glad I did! These cheese straws are amazing. They're so cheesy and flavorful.
busingye Sharon
[email protected]These cheese straws are the perfect combination of cheesy and crispy. I love to serve them with a glass of wine.
Favour Obassi
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Alejandra Santillan
[email protected]I've made these cheese straws several times and they always turn out perfectly. They're the perfect snack or appetizer.
John Blizzard
[email protected]These cheese straws were a hit at my last party! They were so easy to make and everyone loved them.