An easy and delicious recipe from Martha Stewart. It's a winner and I saw Martha prepare it on one of her shows.
Provided by LizCl
Categories Pie
Time 1h20m
Yield 8 serving(s)
Number Of Ingredients 10
Steps:
- In a large bowl, whisk together eggs, butter, vanilla and almond extract to combine.
- Add the sugar, mix well.
- Add the corn syrups and mix thoroughly.
- Using a rubber spatula, stir in pecans and chocolate.
- Pour filling into pie crust and bake at 350 degrees until filling is set about 55-60 minutes. Cool on a wire rack.
Nutrition Facts : Calories 605.1, Fat 32.1, SaturatedFat 8.3, Cholesterol 54.1, Sodium 180, Carbohydrate 81.8, Fiber 3.9, Sugar 46.6, Protein 5.8
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emiliano ramos
[email protected]This pie was a bit too sweet for my taste, but my kids loved it. They said it was the best chocolate pecan pie they had ever had. I would recommend using less sugar in the filling if you don't like your pies too sweet.
Shadows Nite
[email protected]I'm not a big fan of chocolate pecan pie, but I made this recipe for my husband and he loved it. He said it was the best chocolate pecan pie he had ever had. The crust was perfectly flaky and the filling was rich and decadent. I would definitely reco
AYAN Sharabi
[email protected]I made this pie for a potluck and it was a huge success! Everyone loved it. The chocolate and pecans are the perfect combination, and the crust is so flaky and buttery. I will definitely be making this pie again.
Olatunji Yusuf
[email protected]This pie was a bit too rich for my taste, but my husband loved it. He said it was the best chocolate pecan pie he had ever had. I would recommend this recipe to anyone who loves chocolate pecan pie.
Ahtisham ul Haq
[email protected]I've made this pie several times and it's always a hit! The crust is flaky and buttery, and the filling is rich and decadent. I love the combination of chocolate and pecans. This pie is perfect for any occasion.
Village Tv
[email protected]This pie was easy to make and turned out great! I used a pre-made crust to save time and it still turned out delicious. The filling is rich and chocolatey, and the pecans add a nice crunch. I would definitely recommend this recipe.
Dolores Williams
[email protected]The crust on this pie was a bit dry and crumbly, but the filling was delicious. I would recommend using a different crust recipe or pre-made crust.
Awais Gopang
[email protected]This pie was a bit too sweet for my taste, but my kids loved it. They said it was the best chocolate pecan pie they had ever had. I would recommend using less sugar in the filling if you don't like your pies too sweet.
Ibukun Aluko
[email protected]I made this pie for my husband's birthday and he loved it! He said it was the best chocolate pecan pie he had ever had. The crust was perfectly flaky and the filling was rich and decadent. I will definitely be making this pie again for special occasi
Haji Gull
[email protected]This pie was a hit at my Thanksgiving dinner! Everyone loved it, even my picky niece. The chocolate and pecans are the perfect combination, and the crust is so flaky and buttery. I will definitely be making this pie again for Christmas.
Paa Kow
[email protected]I'm not usually a fan of chocolate pecan pie, but this recipe changed my mind. The filling is so rich and creamy, and the crust is perfectly flaky. The pecans add a nice crunch and the chocolate chips add a touch of sweetness. I would definitely reco
Jasmine Hall
[email protected]This chocolate pecan pie is absolutely divine! The combination of rich chocolate and crunchy pecans is a match made in heaven. I followed the recipe exactly and it turned out perfectly. The crust is flaky and buttery, the filling is decadent and gooe