This one comes from Everyday Food, from the "Eat Smart" upgrade; sounds good to me, so thought I'd save it here.
Provided by Debber
Categories Onions
Time 25m
Yield 16 rings, 4 serving(s)
Number Of Ingredients 8
Steps:
- Preheat oven to 450; pour oil onto rimmed baking sheet; set aside.
- Slice onion four times across, to make wide rings; discard the small inside ones (chop & freeze-dry for later use); set aside.
- Pulse cornflakes and breadcrumbs in blender/processor until very fine crumbs; transfer to medium bowl.
- In another medium bowl, whisk egg, milk, flour and seasonings.
- Place oiled baking sheet in oven for TWO MINUTES to heat up.
- Dip rings into egg mixture (let excess drip off), dredge in cornflake mixture; place on a plate.
- Arrange onion rings on heated oil-sheet; bake (turning once) until rings are golden brown (about 16 minutes).
- Season with more salt.
- SERVING SUGGESTIONS: Eat as is, with your choice of dipping sauce (ketchup, ketchup/yellow mustard, Zip's Sauce, ranch, barbecue, etc).
- Serve skinny cut rings over the top of your favorite burger. Especially good on mushroom-n-Swiss burgers!
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Obaapa Gifty
[email protected]I love these onion rings! They're the perfect combination of crispy and tender.
Khemraz Thakooree
[email protected]These onion rings are the perfect party food. They're easy to make ahead of time and they always disappear quickly.
Ali Ramzan
[email protected]I've made these onion rings several times and they're always a hit. They're crispy, flavorful, and easy to make.
Randy Ramirez
[email protected]The onion rings were a little too crispy for my liking, but my husband loved them.
Mycel
[email protected]These onion rings are a great appetizer or side dish. They're easy to make and they always disappear quickly.
Atif gujjar Atif
[email protected]I made these onion rings for my family and they loved them. They said they were the best onion rings they had ever had.
D RX
[email protected]The onion rings were delicious but they took a little longer to cook than the recipe said.
Dominic Antwi
[email protected]I thought the onion rings were a bit bland. I would have liked more seasoning.
Keiffy75 Games
[email protected]The onion rings were a little too greasy for my taste, but they were still good.
Jocky Adams Juma Obadha
[email protected]I followed the recipe exactly and the onion rings turned out great. They were crispy on the outside and tender on the inside.
Canab 123
[email protected]These onion rings are so easy to make and they taste amazing. I will definitely be making them again.
Nowroz Khan
[email protected]I've tried many baked onion ring recipes, but this one is by far the best. The coating is perfectly crispy and the onions are cooked to perfection.
Mollie Russell
[email protected]These onion rings were a hit at my last party! They were crispy and flavorful, and everyone loved them.