A different sweet potato casserole.
Provided by Joyce Lowery
Categories Potatoes
Time 45m
Number Of Ingredients 7
Steps:
- 1. Combine the sweet potatoes, butter. milk, salt, and marshmallow cream.
- 2. Beat in the egg.
- 3. Pour the sweet potato mixture into a baking dish prepared with nonstick spray.
- 4. Bake the sweet potatoes at 400 degrees for 25 minutes.
- 5. Sprinkle miniature marshmallows over the top of the sweet potatoes after the dish is cooked. Place back in oven and broil until brown.
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h-r Schneider
[email protected]I followed the recipe exactly, but my casserole didn't turn out well.
checked_balloon hi
[email protected]The casserole was a bit bland.
aajako aawasyakta
[email protected]The casserole was a little too sweet for my taste, but my family loved it.
Kenji Moua
[email protected]I'm not a big fan of sweet potatoes, but this casserole was actually really good.
Matthew Devlin
[email protected]I can't wait to make this casserole again!
Ellie Quinn
[email protected]This casserole is a must-try for anyone who loves sweet potatoes.
linda Nancy
[email protected]I've never made marshmallow sweet potato casserole before, but this recipe was easy to follow and turned out great!
Anil Bogati
[email protected]This casserole was delicious! The sweet potatoes were cooked perfectly, and the marshmallow topping was the perfect amount of sweetness.
Aiden Gibson
[email protected]I made this casserole for my family last night, and they loved it! The marshmallows on top were a big hit with my kids.
guest 1
[email protected]This casserole is a great way to use up leftover sweet potatoes. It's also a great dish to bring to potlucks or holiday gatherings.
Farooq Shah
[email protected]I've made this casserole several times now, and it's always a crowd-pleaser. The sweet potatoes are creamy and flavorful, and the marshmallow topping is the perfect amount of sweetness.
Lawrence Kwame Mensah
[email protected]This casserole was a hit at our Thanksgiving dinner! It was so easy to make, and it turned out perfectly. The marshmallows on top were the perfect finishing touch.